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Selenium-enriched food for regulating equilibrium of intestinal flora and preparation method thereof

A technology for regulating intestinal flora and selenium-enriched food, applied in the field of food research, can solve the nutritional requirements of people who cannot meet the imbalanced intestinal flora, fail to consider the physiological characteristics of people with imbalanced intestinal flora, and cannot meet the nutritional requirements of people with imbalanced intestinal flora. selenium demand and other issues, to achieve the effect of repairing the intestinal biological barrier, improving the utilization rate, and improving the taste

Inactive Publication Date: 2017-02-01
GUANGXI WUZHOU GANGSHENGTANG HEALTH CARE FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Generally speaking, China is one of the areas with the most serious selenium deficiency in the world. Low-selenium areas account for 72% of the country's total area, and some areas are seriously deficient in selenium. Common food combinations cannot meet the needs of the human body to maintain the balance of intestinal flora. Selenium needs
[0004] At present, the traditional selenium-enriched food can increase the overall selenium content of the food partly by adding inorganic selenium to the food raw materials, but the inorganic selenium is highly toxic and difficult to be absorbed by the human body
There are also selenium-enriched foods formed by selecting selenium-enriched biological blends, but these selenium-enriched foods all have single nutritional components and fail to consider the physiological characteristics of people with imbalanced intestinal flora, and long-term use cannot satisfy the balance of intestinal flora Nutritional Requirements of Disordered Populations

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] Weigh the following raw materials: 130 g of selenium-enriched soybeans, 10 g of selenium-enriched oats, 300 g of selenium-enriched walnuts, 80 g of selenium-enriched barley, 15 g of selenium-enriched konjac, 40 g of selenium-enriched water chestnuts, 40 g of selenium-enriched kelp, Selenium kohlrabi 130 g.

[0045] (1) Weigh selenium-enriched walnuts according to the formula, crack the shells, and set aside;

[0046] (2) Weigh selenium-enriched konjac and selenium-enriched water chestnuts according to the formula, wash, peel, and grind them into slurry according to the type, and set aside;

[0047] (3) Weigh selenium-enriched oats, selenium-enriched soybeans, and selenium-enriched barley according to the formula, soak them in 5 times of water for 0.5 hours, wash them, ripen them, and set aside;

[0048] (4) Weigh selenium-enriched kelp and selenium-enriched kohlrabi according to the formula, rinse and crush into a slurry, and set aside;

[0049] (5) The spare parts ob...

Embodiment 2

[0052] Weigh the following raw materials: 150 g of selenium-enriched soybeans, 20 g of selenium-enriched oats, 325 g of selenium-enriched walnuts, 100 g of selenium-enriched barley, 20 g of selenium-enriched konjac, 50 g of selenium-enriched water chestnuts, 50 g of selenium-enriched kelp, Brussels sprouts 150 g.

[0053] (1) Weigh selenium-enriched walnuts according to the formula, crack the shells, and set aside;

[0054] (2) Weigh selenium-enriched konjac and selenium-enriched water chestnuts according to the formula, wash, peel, and grind them into slurry according to the type, and set aside;

[0055] (3) Weigh selenium-enriched oats, selenium-enriched soybeans, and selenium-enriched barley according to the formula, add 8 times of water to each type, soak for 1 hour, wash them, ripen them, and set aside;

[0056] (4) Weigh selenium-enriched kelp and selenium-enriched kohlrabi according to the formula, rinse and crush into a slurry, and set aside;

[0057] (5) The spare p...

Embodiment 3

[0060] Weigh the following raw materials: 160 g of selenium-enriched soybeans, 30 g of selenium-enriched oats, 380 g of selenium-enriched walnuts, 120 g of selenium-enriched barley, 40 g of selenium-enriched konjac, 80 g of selenium-enriched water chestnuts, 80 g of selenium-enriched kelp, Brussels sprouts 180 g.

[0061] (1) Weigh selenium-enriched walnuts according to the formula, crack the shells, and set aside;

[0062] (2) Weigh selenium-enriched konjac and selenium-enriched water chestnuts according to the formula, wash, peel, and grind them into slurry according to the type, and set aside;

[0063] (3) Weigh selenium-enriched oats, selenium-enriched soybeans, and selenium-enriched barley according to the formula, add 10 times of water for each type, soak for 2 hours, wash them, ripen them, and set aside;

[0064] (4) Weigh selenium-enriched kelp and selenium-enriched kohlrabi according to the formula, rinse and crush into a slurry, and set aside;

[0065] (5) The spar...

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PUM

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Abstract

The invention relates to selenium-enriched food for regulating the equilibrium of intestinal flora and a preparation method thereof. The selenium-enriched food not only can be used for supplementing selenium, but also is used for taking the special physiological demands of a crowd with the disequilibrium of the intestinal flora into consideration, can be eaten for a long term, and can meet the special nutritional requirements of the crowd with the disequilibrium of the intestinal flora. The selenium content in every 100g of the selenium-enriched food provided by the invention is not less than 20 micrograms; not only can the demands of the crowd with the disequilibrium of the intestinal flora on selenium be safely and effectively met, but also the effects of relieving the imbalance of the intestinal flora, enhancing the inhibiting ability of an endogenous anaerobic bacterium on a pathogenic bacterium, repairing an intestinal biological barrier, and the like are achieved.

Description

technical field [0001] The invention belongs to the field of food research, and in particular relates to a selenium-enriched food and a preparation method thereof. Background technique [0002] Human intestinal flora has been with human beings since birth, forming an indispensable and powerful micro-ecological system for the human body. It plays a huge role in human nutrition, metabolism, diseases and other aspects, and is inseparable from the human body. Mutually beneficial symbiotic relationship. A series of complex and dynamic interactive factors throughout the life course, such as age, lifestyle, abnormal intestinal motility, immune dysfunction and antibiotic use, will affect the structure of intestinal flora, resulting in the imbalance of intestinal flora, and then Cause or aggravate disease, affect human health. Dietary structure is extremely important for the construction of intestinal flora and the maintenance of the microecological balance among the types of intes...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L25/00A23L19/10A23L7/126A23L17/60A23L33/00
CPCA23V2002/00A23V2200/32
Inventor 江凌吴健华符彩莉邱越张燕金黄诗铭
Owner GUANGXI WUZHOU GANGSHENGTANG HEALTH CARE FOOD