Canned clove flavored annona squamosa fruits and production method thereof

Abstract

The present invention discloses canned clove flavored annona squamosa fruits and a production method thereof. The canned clove flavored annona squamosa fruits are manufactured by using the cloves and annona squamosa fruits as raw materials and at the same time prepared from perilla frutescens and morinda umbellata. The production method fully utilizes the nutritional values of the cloves and annona squamosa fruits, the materials are combined with the traditional Chinese medicines, and the mixture has synergies, so that the canned clove flavored annona squamosa fruits have functions of supplementing kidneys and helping yang, and beautifying features and nourishing skin. The canned clove flavored annona squamosa fruits are subjected to a fruit wine distiller's yeast fermentation, which increases a mellow flavor of the products. The prepared finished products are rich in nutrition, mellow and sweet, have certain health-care functions, are easy to preserve, and can significantly alleviate the discomforts of populations with painful waists and legs caused by a long-term standing in a long-term consumption. The canned clove flavored annona squamosa fruits are simple in production processes, easy to achieve and in line with people's health needs, and can be subjected to a large-scale production.

Description

Technical field [0001] The invention relates to the field of food processing, in particular to a clove-flavored custard apple prepared by using cloves and custard apples as raw materials and adding Chinese medicinal materials with health-care effects. Background technique [0002] Lilac is the dry bud of Lilac of the Myrtle family. When the buds turn from green to red, pick them and dry them. It is in the shape of a pestle, 1-2cm long. The corolla is round, 0.3-0.5cm in diameter, with 4 petals, multi-tile, brown to brownish yellow, with stamens and styles in the petals, and many yellow fine-grained anthers can be seen after crushing. The calyx tube is cylindrical, slightly flattened, and some are slightly curved, 0.7-1.4cm long, 0.3-0.6cm in diameter, reddish brown or brown, with 4 triangular sepals on the upper part, separated by a cross. Solid quality and rich in oil. It has strong aroma, spicy taste and tingling tongue. Clove fragrance is pungent and warm in nature. It h...

AI Technical Summary

Problems solved by technology

Using cloves and custard as the main raw materials, perilla and scorpion as health-care raw materials, a clove-flavored canned custard is produced, but there are no reports or products on the market yet.