Device and method for stir-frying dried fruits

Abstract

The invention discloses a device and method for stir-frying dried fruits. The device comprises a rotary drum, a rotary shaft, a motor and a soft brush and is characterized in that the rotary drum is an oval sphere with an inner layer and an outer layer, the inner layer is an electromagnetic heating layer, the outer layer is a heat insulation layer, a miniature camera with a flash lamp is arranged at the upper portion of the inside of the rotary drum, an automatic gate is arranged at the lower portion of the rotary drum, the soft brush is fixed to the rotary shaft driven by the motor and located in the rotary drum, a wireless electronic nose attaches to the soft brush, and the miniature camera, the wireless electronic nose and the motor are connected with the computer in a wireless mode. The dried fruits can be automatically, rapidly, quickly and conveniently stir-dried, the stir-drying quality and productivity are improved, and the environment-friendly, energy-saving, time-saving and accurate purpose is achieved.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a device and method for stir-frying dried fruits. [0002] technical background [0003] With the continuous improvement of people's living standards, snack food has always focused on the positioning demands of health, nutrition, and deliciousness. Roasted seeds and nuts have both these advantages, so they occupy a huge market in the food processing industry. However, in the survey of dried fruit stir-frying technology of agricultural products, it was found that there are many roaster machines on the market, but they have not been able to realize full automation of operation, so the production efficiency is low, manpower and material resources are consumed, and precise control has not been realized, resulting in the quality of roasted seeds. can achieve the optimum. On the one hand, the listing of inferior roasted seeds and nuts will cause great harm to the health of cons...

AI Technical Summary

Problems solved by technology

However, in the survey of dried fruit stir-frying technology of agricultural products, it was found that there are many roaster machines on the market, but they have not been able to realize full automation of operation, so the production efficiency is low, manpower and material resources are consumed, and precise control has not been realized, resulting in the quality of roasted seeds. can achieve optimal

On the one hand, the listing of inferior roasted seeds and nuts will cause great harm to the health of consumers, and will affect the reputation of food processing and production; Therefore, it is urgent to improve the productivity and high-quality rate of roasted seeds and nuts

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