Nutrient health-care linolenic acid combined plant blend oil

A technology of linolenic acid and blended oil, applied in the fields of food science, edible oil/fat, application, etc., can solve problems such as harmfulness to the human body, unbalanced distribution of nutrients, affecting human health, etc., and achieve prevention of cardiovascular disease and good nutrition. health effects

A technology of linolenic acid and blended oil, applied in the fields of food science, edible oil/fat, application, etc., can solve problems such as harmfulness to the human body, unbalanced distribution of nutrients, affecting human health, etc., and achieve prevention of cardiovascular disease and good nutrition. health effects

CN106879754AInactive Publication Date: 2017-06-23黄海军
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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A kind of linolenic acid combination plant blending oil of nutrition and health care, mixed according to the following weight percentage

[0027] Ingredients: 60% pine nut oil, 10% pecan oil, 10% perilla seed oil, 10% linseed oil, 10% pumpkin seed oil, which contain α-linolenic acid, β-linolenic acid and γ-linolenic acid heavy

[0028] The volume percentage is:

[0029] α-linolenic acid 51.2%

[0030] β-linolenic acid 0%

[0031] Gamma-linolenic acid 5.2%.

Embodiment 2

[0033] A kind of linolenic acid combination plant blending oil of nutrition and health care, mixed according to the following weight percentage

[0034] Ingredients: 40% blackcurrant seed oil, 20% pecan oil, 20% linseed oil, 10% evening primrose oil, 10% pine nut oil, which contain α-linolenic acid, β-linolenic acid and The weight percent of gamma-linolenic acid is:

[0035] Alpha-linolenic acid 62%

[0036] β-linolenic acid 0.5%

[0037] Gamma-linolenic acid 6.3%.

Embodiment 3

[0039] A kind of linolenic acid combination plant blending oil of nutrition and health care, mixed according to the following weight percentage

[0040] Ingredients: 35% willow leaf evening primrose oil, 35% borage oil, 10% linseed oil, 10% perilla seed oil, 10% pecan oil, which contain α-linolenic acid, β- The percentage by weight of linolenic acid and gamma-linolenic acid is:

[0041] Alpha-linolenic acid 65%

[0042] β-linolenic acid 0.6%

[0043] Gamma-linolenic acid 5.2%.

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Abstract

The invention discloses nutrient health-care linolenic acid combined plant blend oil, and relates to the field of foods. Two or more kinds of vegetable oil in hickory oil, pumpkin seed oil, fructus perillae oil, onagraceae evening primrose oil, black currant seed oil, boraginaceae borage oil, pine seed oil, silybum marianum oil and linseed oil are mixed and prepared to form the blend oil containing alpha-linolenic acid, beta-linolenic acid and gamma-linolenic acid, fatty acid contained in the hickory oil, the pumpkin seed oil, the fructus perillae oil, the onagraceae evening primrose oil, the black currant seed oil, the boraginaceae borage oil, the pine seed oil, the silybum marianum oil and the linseed oil is fully used, the defects existing in blending of simple-substance fat are overcome, and the edible oil obtained through mixing and preparing contains the alpha-linolenic acid and the gamma-linolenic acid desired by human bodies, and has favorable nutrient health-care effects, and has the health-care effects of reducing blood lipid, reducing blood pressure, preventing cardiovascular and cerebrovascular diseases and the like after being often eaten.

Description

technical field [0001] The invention relates to the field of food, in particular to a linolenic acid combined vegetable blend oil for nutrition and health care. Background technique [0002] Vegetable oil is a compound composed of unsaturated fatty acid and glycerol. It is widely distributed in nature and is the oil obtained from the fruit, seed and germ of plants. Such as peanut oil, soybean oil, linseed oil, castor oil, rapeseed oil, etc. The main components of vegetable oil are esters of straight-chain higher fatty acids and glycerol. In addition to palmitic acid, stearic acid and oleic acid, fatty acids also contain a variety of unsaturated acids, such as erucic acid, oleic acid, and ricinoleic acid. Vegetable oil mainly contains vitamin E, K, calcium, iron, phosphorus, potassium and other minerals, fatty acids, etc. [0003] Human body "essential fatty acids" such as α-linolenic acid and γ-linolenic acid cannot be synthesized in the human body, but are necessary for h...

Claims

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Application Information

Patent Timeline
23 Jun 2017
Publication
CN106879754A
IPC
A23D9/02
CPC
A23D9/02
Inventors
黄海军