Raising and management method for chicks

Abstract

The invention discloses a raising and management method for chicks. The method comprises the following steps of 1, brooding site selection and layout; 2, disinfection before brooding; 3, brooding raising and management including raising density control, temperature regulation, humidity regulation, lighting management, ventilation management, and ration and drinking water management, wherein the principle of eating after drinking water is adopted; the brooding lasts for 1-3 days; 5-8% of glucose and 0.1% of multiplex vitamin of electrolyte are added in the drinking water; in the first week to the second week, the chicks are fed with strengthening brooding feed which is mixed with nutrient extract; in the second week to the sixth week, the chicks are fed with chick special feed, and traditional Chinese medicine powder is added in the chick special feed; 4, disease prevention. The raising and management method for the chicks has the advantages that the immunity of the chicks is improved; the incidence is reduced; the growth is well; the cost is saved; the cultured laying hens meet the requirements of green food.

Description

technical field [0001] The invention relates to the field of poultry breeding, in particular to a method for feeding and managing chicks. Background technique [0002] The breeding of laying hens is divided into several stages, mainly divided into chicks, bred chickens, adult chickens and laying hens, etc., among which chicks refer to chickens with a chicken age of 0-6 weeks, which is also a comparison during the laying hen breeding process. critical stage. Due to the strong sensitivity of the chicks, the lack of fluff, poor body temperature regulation ability, weak digestion mechanism, and weak disease resistance, they are easily affected by the external environment and get sick. Minor responsibilities will affect the normal metabolism of chickens, which will affect growth, and severe responsibilities will lead to death. . The most critical factors for chick breeding are the external environment and the internal factors of the chicks. External environmental factors such a...

AI Technical Summary

Problems solved by technology

Due to the strong sensitivity of chicks, the lack of fluff, poor body temperature regulation ability, weak digestion mechanism, and weak disease resistance, they are easily affected by the external environment and get sick. Minor responsibilities will affect the normal metabolism of chickens, thereby affecting growth, and severe responsibilities will lead to death.

The most critical factors for chick breeding are the external environment and the internal factors of the chicks. External environmental factors such as temperature, humidity, air quality, light, etc.; internal factors mainly include the nutritional level and immune level of the chicks. With the development, the breeding technology of laying hens has become more and more mature. For most farmers, the captive breeding method is adopted. Due to the drastic changes of external factors such as poor ventilation, temperature and humidity, the captive chicks are likely to cause the chicks to be unsuitable for external environmental changes. onset

[0003] The survival rate of chicks is closely related to the feed. The traditional feed for chicks cannot meet the nutrients needed for the growth of chicks, which leads to malnutrition of chicks and the defect of low survival rate of chicks. With the continuous development of the chicken industry, The requirements for feed are getting higher and higher. The feed formula in the existing market is unreasonable and cannot meet the growth needs of chicks, resulting in slow growth, long feeding cycle, and unsatisfactory feeding effects. The prevention and treatment of the existing feed also add a large amount of antibiotics. Although antibiotics can prevent and treat animal diseases and promote animal growth, long-term use will cause the animals to develop drug resistance. Therefore, the existing chick breeding technology needs to be improved. Improve