Compound fruit and vegetable powder

A fruit and vegetable powder, fruit and vegetable enzyme powder technology, applied in the functions of food ingredients, food ingredients containing natural extracts, food science and other directions, can solve the problems of poor hair loss treatment safety, unsatisfactory effects, and unsustainable effects, so as to improve sub-health Physical fitness, beneficial to human body absorption, nutrient-rich and reasonable effect

Inactive Publication Date: 2017-07-25
徐永星
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a compound fruit and vegetable powder to solve the technical problems of poor safety, unsatisfactory effect and unsustainable effect in the current hair loss treatment

Method used

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  • Compound fruit and vegetable powder
  • Compound fruit and vegetable powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] A kind of compound fruit and vegetable powder, is prepared from each component of following weight:

[0041]

[0042] The fruit and vegetable enzyme powder is prepared from apples, yeast, salt, honey and water in a ratio of 100:0.8:0.8:35:140;

[0043] The specific preparation process of the fruit and vegetable enzyme powder includes: mixing apples, yeast, salt, honey and water, fermenting at 23°C for 8 days, and filtering to obtain the initial enzyme liquid; making the initial enzyme liquid at 38°C After secondary fermentation for 30 days, the enzyme stock solution can be obtained; then the enzyme stock solution can be concentrated and dried in a vacuum to obtain fruit and vegetable enzyme powder.

Embodiment 2

[0045] A kind of compound fruit and vegetable powder, is prepared from each component of following weight:

[0046]

[0047]

[0048] The fruit and vegetable enzyme powder is prepared from fruits and vegetables, yeast, salt, honey and water in a ratio of 100:1:1:40:160; the fruits and vegetables include carrots and gingers with a weight and number ratio of 4:1;

[0049]The specific preparation process of the fruit and vegetable enzyme powder includes: mixing fruits and vegetables, yeast, salt, honey and water, fermenting at 25°C for 10 days, and filtering to obtain the initial enzyme liquid; making the initial enzyme liquid at 40°C After secondary fermentation for 40 days, the enzyme stock solution can be obtained; then the enzyme stock solution can be concentrated and dried in a vacuum to obtain fruit and vegetable enzyme powder.

Embodiment 3

[0051] A kind of compound fruit and vegetable powder, is prepared from each component of following weight:

[0052]

[0053] The fruit and vegetable enzyme powder is prepared from fruits and vegetables, yeast, salt, honey and water according to the ratio of 100:0.9:0.9:38:150; the fruits and vegetables include papaya with a weight and number ratio of 4:4:1:1 , carrots, garlic and ginger;

[0054] The specific preparation process of the fruit and vegetable enzyme powder includes: mixing fruits and vegetables, yeast, salt, honey and water, fermenting at 24°C for 9 days, and filtering to obtain the initial enzyme liquid; making the initial enzyme liquid at 39°C After 38 days of secondary fermentation, the enzyme stock solution can be obtained; then the enzyme stock solution is concentrated and dried in a vacuum to obtain fruit and vegetable enzyme powder.

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PUM

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Abstract

The invention provides compound fruit and vegetable powder, mainly prepared from 20-30 parts of henry steudnera tuber, 20-30 parts of walnut, 20-25 parts of wheat germ, 13-20 parts of kiwi fruit, 13-20 parts of grapefruit, 8-15 parts of pineapple, 8-15 parts of orange, 8-15 parts of cranberry , 8-12 parts of cherry, 8-12 parts of pomegranate, 8-12 parts of grape, 2-4 parts of lemon, 2-5 parts of fruit and vegetable enzyme powder and 1-3 parts of psyllium seed husk powder. The compound fruit and vegetable powder provided by the invention is prepared by optimizing various vegetables and fruits according to a certain proportion, has rich and reasonable nutrients, is favorable for absorption, is safe and reliable, can be taken for a long time, can improve the sub-health constitution of a human body, and achieves the purpose of treating alopecia basically.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to a composite fruit and vegetable powder. Background technique [0002] With the increasing pace of life and people's increasing work and mental pressure, many people have hair loss symptoms due to endocrine disorders, body malnutrition, metabolic disorders, etc., which not only affects the appearance of patients, but also brings great psychological impact to patients. of depression. There are many medicines for preventing and treating hair loss and hair growth on the market at present, and there are Chinese and Western medicine treatment methods. Western medicine hair growth preparations generally contain a large amount of hormone components, and most of them have potential liver toxicity, serious adverse reactions, and more prominent safety problems; Chinese medicine preparations Although relatively safe, the effect is slow and the effect is not obvious; and both Chinese...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L19/10A23L7/152A23L33/10A23L33/105
CPCA23V2002/00A23V2200/318A23V2250/21
Inventor 徐永星
Owner 徐永星
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