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Flip type tea boiling pot

A flip-top, teapot technology, applied in the field of teapots, can solve the problems of affecting the taste of tea leaves, inconvenient to use, easy to burn, etc., and achieve the effects of being beneficial to health, easy to clean, and prolonging service life.

Pending Publication Date: 2017-08-18
SHAANXI PROVINCE JINGYANG COUNTY PUGUANG LIGHTINGCO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In today's society, people mostly use teapots as tea-making utensils. Ordinary teapots need to be opened by holding the lid, which is easy to burn hands; some teapots also connect the lid to the handle through a simple connection method. patent, which discloses an automatic steam heat conduction and magnetization health-preserving teapot, including a pot body, a magnetic ring is provided at the bottom of the pot body, an opening is provided at the upper end of the pot body, a pot cover is provided on the opening, and a A silica gel pad is provided on the edge in contact with the pot lid, a support ring is provided under the opening of the pot body, a tea basket is provided on the support ring, a glass grille is provided on the inner bottom surface of the pot body, and the surface of the glass grille The center is provided with a horn heat pipe perpendicular to the glass grille. The horn heat pipe runs through the tea basket. There is a pot handle on one side of the pot cover, and the upper end of the pot handle is connected to one side of the pot cover through a rotating shaft, and the other side of the pot cover is provided with a spout". The tea produced is more fragrant and the smell is more intense
[0004] However, when adding water to the teapot in this patent, it is necessary to take out the tea basket and then add water to the pot, which is inconvenient to use, or directly add water from the tea basket. Because the tea leaves are in an expanded state during the steaming process, the injection of cold water will make the tea leaves Immediate shrinkage, affecting the taste of tea

Method used

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  • Flip type tea boiling pot
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  • Flip type tea boiling pot

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] Such as figure 1 As shown, a schematic diagram of the overall structure of a clamshell teapot, including a body 1, a lid 2, a spout 3 and a handle 4, the lid 2 is arranged at the top opening of the body 1, the spout 3 and the handle 4 are The center line of the kettle body 1 is symmetrically arranged on the side wall of the kettle body 1, which also includes a tea steaming assembly 5 and a connecting assembly 6. The tea steaming assembly 5 is arranged in the kettle body 1 and is detachably connected with the kettle body 1, which is convenient for the tea steaming assembly. 5 for cleaning.

[0046] Such as figure 2 As shown, the structural diagram of the tea steaming assembly 5 includes a tea basket 18 arranged at the top opening of the pot body 1 and a horn conduit 19 running through the center of the tea basket 18. , add cold water through the top of the trumpet conduit 19, so that the cold water does not directly contact the tea leaves, so that the taste of the tea...

Embodiment 2

[0050] On the basis of the above-mentioned embodiment, the middle part of the fixed support 8 is fixedly provided with a damping device 13; as Figure 7 As shown, the above-mentioned damping device 13 is a structural schematic diagram, which includes a main body 15 and an S-shaped damping portion 16, the main body 15 is fixed on the fixed bracket 8 by a second rivet 12, and the S-shaped damping portion 16 is arranged on the top of the main body 15; the second connecting portion 28 is also provided with a second pin shaft 17; the second pin shaft 17 and the S-shaped damping portion 16 are used to form a resistance to reduce the closing speed of the pot lid 2 when the pot lid 2 is closed.

[0051] When using, such as Figure 7 As shown, when the second pin 17 is at the S-shaped damping part 16B point position, the pot lid 2 is in the closed state, and the pressing part 11 is pressed to make the second pin 17 rotate around the first pin 14. Due to the S-shaped damping Point C on...

Embodiment 3

[0054] On the basis of the above examples, if figure 2 As shown, the top opening of the above-mentioned trumpet conduit 19 is also set to be trumpet-shaped, and the diameter of the opening at the bottom is greater than the diameter of the opening at the top. A plurality of drains 20 are evenly arranged on the circumference of the junction of the bottom surface of the tea basket 18 and the side wall (preferably four drainage outlets are arranged. mouth 20, three water outlets 20 are set at each place, and the quantity of water outlet 20 can be changed according to actual needs), and a plurality of small holes 21 (preferably four small holes 21, which can be changed according to actual needs) are evenly arranged on the side wall of the tea basket 18 change the number of small holes 21).

[0055] When steaming and boiling tea, cold water is added to the kettle body 1 through the horn opening at the top of the horn conduit 19 to make adding water more convenient, and during the h...

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PUM

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Abstract

The invention relates to a flip type tea boiling pot which comprises a pot body, a pot lid, a nozzle, a pot handle, a tea steaming component and a connecting component. The pot lid is arranged at a top opening of the pot body, the nozzle and the pot handle are symmetrically arranged on the side wall of the pot body relative to the central line of the pot body, the tea steaming component is arranged in the pot body and detachably connected with the pot body, and the connecting component is mounted between the pot lid and the pot handle. According to the tea boiling pot, a flared guide pipe is arranged in the tea steaming component, the top opening of the flared guide pipe is flared, water is added into the pot through the flared opening when water adding is needed, cold water does not contact with tea leaves, contraction of the tea leaves in an expanding state is avoided, the taste of the tea leaves is ensured, the pot lid can be more conveniently opened by the aid of the connecting component, scalding caused by high temperature of the pot lid is avoided, and the tea boiling pot is convenient and practical.

Description

technical field [0001] The invention belongs to the technical field of teapots, in particular to a flip-top teapot. Background technique [0002] Tea is a traditional Chinese drink and one of the three major soft drinks in the world, and tea culture spreads all over the world. And different tea leaves need to be drunk in different ways, so the gap in use will change accordingly. Boiling tea is a relatively traditional way of drinking tea. [0003] In today's society, people mostly use teapots as tea-making utensils. Ordinary teapots need to be opened with the lid in hand, which is easy to burn hands; some teapots also connect the lid to the handle through a simple connection method. patent, which discloses an automatic steam heat conduction and magnetization health-preserving teapot, including a pot body, a magnetic ring is provided at the bottom of the pot body, an opening is provided at the upper end of the pot body, a pot cover is provided on the opening, and a A silic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J31/40A47J31/46A47J31/44
CPCA47J31/40A47J31/4403A47J31/4407A47J31/46
Inventor 梁小进
Owner SHAANXI PROVINCE JINGYANG COUNTY PUGUANG LIGHTINGCO LTD
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