Stomach-strengthening drink for treating gastric diseases
A drink and stomach disease technology, which is applied in the field of stomach invigorating drinks for the treatment of stomach diseases, can solve the problems of affecting long-term use of patients, heavy economic burden of patients, and complex preparation process, etc., to achieve the goal of inhibiting occurrence and reproduction, protecting the stomach, and high nutritional value Effect
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Embodiment 1
[0022] A stomach-invigorating drink for treating stomach diseases, comprising the following components in parts by weight: 70 parts of dendrobium extract, 10 parts of Houttuynia cordata, 8 parts of white lentils, 6 parts of tangerine, 3 parts of kudzu root, 4 parts of schisandra, and 9 parts of licorice , 2 parts of plantain, 3 parts of white radish skin.
[0023] The dendrobium extract is a mixture of dendrobium stem and leaf extract and dendrobium flower extract, which is obtained by the following steps: put the stem and leaf of dendrobium in boiling water for 10 seconds, then use liquid nitrogen for quick freezing, grind it into powder, and add deionized water Grinding into a slurry to obtain the dendrobium stem and leaf slurry, filtering the dendrobium stem and leaf slurry and retaining the first filtrate, the first filtrate is the dendrobium stem and leaf extract, wherein the deionized water and the dendrobium The mass ratio of stem and leaf is 2:6;
[0024] Put the Dend...
Embodiment 2
[0027] A stomach-invigorating drink for treating stomach diseases, comprising the following components in parts by weight: 60 parts of dendrobium extract, 15 parts of Houttuynia cordata, 9 parts of white lentils, 5 parts of tangerine, 3 parts of kudzu root, 5 parts of schisandra, and 6 parts of licorice , plantain 2 parts, white radish skin 4 parts, gallinaceae 2.5 parts, vegetable oil 3 parts.
[0028] The dendrobium extract is a mixture of dendrobium stem and leaf extract and dendrobium flower extract, which is obtained as follows: put the stem and leaf of dendrobium in boiling water for 7 seconds, then use liquid nitrogen to quick freeze, grind into powder, add deionized water Grinding into a slurry to obtain the dendrobium stem and leaf slurry, filtering the dendrobium stem and leaf slurry and retaining the first filtrate, the first filtrate is the dendrobium stem and leaf extract, wherein the deionized water and the dendrobium The mass ratio of stem to leaf is 3:5;
[00...
Embodiment 3
[0033] A stomach-invigorating drink for treating stomach diseases, comprising the following components in parts by weight: 55 parts of dendrobium extract, 12 parts of Houttuynia cordata, 6 parts of white lentils, 4 parts of tangerine, 4 parts of kudzu root, 3 parts of schisandra, and 5 parts of licorice , 3 parts of plantain, 1 part of white radish skin, 0.5 part of gallinacea, and 6 parts of vegetable oil.
[0034] The dendrobium extract is a mixture of dendrobium stem and leaf extract and dendrobium flower extract, which is obtained as follows: the stem and leaf of dendrobium are treated in boiling water for 8 seconds, then quick-frozen with liquid nitrogen, ground into powder, and deionized water is added Grinding into a slurry to obtain the dendrobium stem and leaf slurry, filtering the dendrobium stem and leaf slurry and retaining the first filtrate, the first filtrate is the dendrobium stem and leaf extract, wherein the deionized water and the dendrobium The mass ratio o...
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