Tea oil camellia fruit shell flotation device

Abstract

The invention discloses a tea oil camellia fruit shell flotation device comprising a flotation box (2) and a shell and seed scraping-out mechanism. The overall flotation box (2) is in a groove shape, and the flotation box (2) is used for containing flotation liquid. The shell and seed scraping-out mechanism comprises one or more scraper blades (31) and an annular traction belt (32). The annular traction belt (32) is an annular base belt and movably installed in the flotation box (2). The annular traction belt (32) can annularly move in the flotation box (2). Each scraper blade (31) is installed on the annular traction belt (32). The scraper blades (31) can conduct annular movement in the flotation box (2) along with the annular traction belt (32). The scraper blades (31) are used for drawing out floating fruit shells from the upper portion of the flotation liquid and scrapping out tea seeds from the lower portion of the flotation liquid. The tea oil camellia fruit shell flotation device can rapidly and cleanly separate the tea seeds and the fruit shells. When the tea oil camellia fruit shell flotation device is used for separating the tea seeds and the fruit shells, the cost is low, the effect is good, the speed is rapid and the efficiency is high.

Description

technical field [0001] The invention relates to a separation device for camellia oleifera shell and tea seeds, in particular to a flotation device for camellia oleifera shell. Background technique [0002] Camellia oleifera is a plant of the genus Camellia in the family Theaceae, and camellia oleifera seed is the seed of the camellia oleifera tree. Camellia oil (also known as camellia seed oil, camellia oil or camellia oleifera oil) can be obtained through leaching or pressing. Camellia oil is a healthy and delicious edible oil. It not only has good color, fragrance and taste, but also has the effect of preventing cardiovascular diseases such as hypertension, coronary heart disease and atherosclerosis. It has important development and utilization value. [0003] The tea seeds and husks produced after drying and shelling of camellia oleifera fruit are mixed together and need to be further separated. At present, the tea seeds and husks are separated by manual sorting, but the ...

AI Technical Summary

Problems solved by technology

[0003] The tea seeds and husks produced after drying and shelling of camellia oleifera fruit are mixed together and need to be further separated. At present, the tea seeds and husks are separated by manual sorting, but the labor of manual sorting High strength, time-consuming and labor-intensive, low production efficiency; if the husk is not separated from the tea seeds in time, it will easily cause mildew of the tea seeds and affect the nutritional quality of tea oil

[0004] At present, tea seeds and fruit shells are also separated by screening and other methods. These separation methods have poor separation effect and poor separation accuracy. Tea seeds will always be mixed with more fruit shells. "Seed" cleaning purpose, resulting in long separation time, many working hours and low efficiency

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