Method for reducing heavy metal cadmium in rice flour through mixed fermentation by utilizing lactobacillus reuteri, lactobacillus fermentum and lactobacillus plantarum
A technology of Lactobacillus reuteri and Lactobacillus fermentum, which is applied in the field of heavy metal cadmium, can solve the problems of poor flavor of cadmium-removed rice products, poor cadmium-removal effect, and narrow application range, achieving significant social and economic benefits and high removal rate , The process is simple and reliable
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Embodiment 1
[0019] Take the rice with a cadmium content of 0.9778mg / kg, crush it to 40 mesh, add deionized water to the rice flour at the ratio of 1g rice flour to 4ml deionized water, and mix well to obtain rice slurry; add Lactobacillus reuteri , Lactobacillus fermentum and Lactobacillus plantarum suspensions are mixed at a volume ratio of 1:1:1, and then 2% of the inoculum weight is added to the rice slurry, and it is allowed to stand at a constant temperature of 35°C for 25h and filtered to obtain fermented rice flour. ; Wash the rice flour 4 times with deionized water of 2 times the weight of the fermented rice flour, filter by centrifugation (3000r / min, 8min.) to obtain the filter residue, and dry the filter residue at 45°C with hot air to a moisture content of 13.5%. For rice flour containing heavy metal cadmium, the content of heavy metal cadmium in the rice flour is 0.086mg / kg, and the reduction rate of cadmium in rice is 91.2%.
[0020] Control 1: The rice slurry does not incorpora...
Embodiment 2
[0030] Take the rice with a cadmium content of 0.9778mg / kg, crush it to 60 mesh, add deionized water to the rice flour at the ratio of 1g rice flour to 4ml deionized water, and mix well to obtain rice slurry; add Lactobacillus reuteri , Lactobacillus fermentum and Lactobacillus plantarum suspensions are mixed at a volume ratio of 1:1:1, and then 4% of the inoculum weight is inserted into the rice slurry, and then allowed to stand and ferment at 37°C for 16 hours, then filter to obtain fermented rice flour ; Wash the rice noodles twice with deionized water of 5 times the weight of fermented rice noodles, filter by centrifugation (3500r / min, 5min.) to obtain the filter residue, and dry the filter residue at 60℃ with hot air to a moisture content of 13.2%, which can be removed Rice flour of heavy metal cadmium. The heavy metal cadmium content in the rice flour is 0.093mg / kg, and the cadmium reduction rate in the rice is 90.5%.
Embodiment 3
[0032] Take rice with a cadmium content of 0.9778mg / kg, crush it to 50 mesh, add deionized water to the rice flour at the ratio of 1g rice flour to 4ml deionized water, and mix well to obtain rice slurry; add Lactobacillus reuteri , Lactobacillus fermentum and Lactobacillus plantarum suspensions are mixed at a volume ratio of 1:1:1, and then 3% of the inoculum weight is added to the rice slurry, left standing at a constant temperature of 36°C for 20h, filtered to obtain fermented rice flour ; Wash the rice noodles with 3 times the weight of fermented rice noodles with deionized water for 3 times, centrifuge (2500r / min, 10min.) to filter to obtain the filter residue, and dry the filter residue at 55°C with hot air to a moisture content of 13.4%, which is then removed Rice flour of heavy metal cadmium. The heavy metal cadmium content in the rice flour is 0.0812mg / kg, and the cadmium reduction rate in the rice is 91.7%.
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