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Rhizoma polygonati and poria cocos paste and preparation method thereof

A technology of poria cocos paste and sealwort, applied in the field of poria cocos paste and its preparation, can solve the problems of loss, unhygienic nutritional ingredients, poor taste of products, etc., and achieve the effect of enhancing health care function, delicious color and definite function

Inactive Publication Date: 2017-12-15
ZHEJIANG LAOYIREN BIOLOGICAL SCI & TECHCO
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, in addition to processing Rhizoma Polygonatum according to the processing specifications stipulated in the "Chinese Pharmacopoeia" to make Chinese herbal decoction pieces for medicinal use, the folks often use the "nine steaming and nine drying" processing technology for food. This traditional processing method is neither hygienic nor nutritious. Significant loss of ingredients and poor taste of the product

Method used

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Examples

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Effect test

Embodiment Construction

[0040] For further explaining the specific embodiment of the present invention, enumerate embodiment as follows:

[0041] A Polygonatum Poria cocos paste is made from the following raw materials in parts by mass:

[0042] Polygonatum 100, Poria cocos 15, Angelica 15, Willow wax plum 28, Maltose 40, Rock sugar 30, White sugar 20, Red dates 7.5, Anhydrous butter 5, Hawthorn 3, Edible salt 0.5, Citric acid 0.2, Potassium sorbate 0.025, the rest for drinking water.

[0043] The preparation process of Huangjing Fuling paste is as follows: fresh product pretreatment ----- color protection and astringency removal --- first low-temperature baking --- first steaming --- adding ingredients and soaking --- second low temperature Baking---adding materials and stuffing---the second steaming---mixing and refining---adding materials and boiling------inspecting and packaging.

[0044] The preparation method of Polygonatum Poria Cocos Extract comprises the following steps:

[0045] A Pretre...

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PUM

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Abstract

The invention belongs to the technical field of foods, and particularly relates to rhizoma polygonati and poria cocos paste and a preparation method thereof. The preparation method of the rhizoma polygonati and poria cocos paste comprises the following steps of (1) performing color protection treatment and astringent taste removal treatment on fresh rhizoma polygonati raw materials in chimonanthus salicifolius, white granulated sugar and water mixed extract; (2) after the color protection treatment and the astringent taste removal treatment, performing low-temperature baking for the first time and performing steaming for the first time; (3) soaking rhizoma polygonati after steaming for the first time in a radix angelicae sinensis and crataegus pinnati fruit mixed extract; (4) after soaking, performing low-temperature baking for the second time; (5) putting the rhizoma polygonati after low-temperature baking for the second time and the chimonanthus salicifolius into a simmering tool, and performing simmering; (6) after simmering, performing steaming for the second time; (7) adding red jujubes and poria cocos to the rhizoma polygonati after steaming for the second time, performing mixing, and performing grinding to obtain pulp; and (8) decocting the pulp, and collecting paste. The rhizoma polygonati and poria cocos paste disclosed by the invention can be used as health-preservation oral thick paste to be bottled and sold, and can also be used as bread mate instead of jam to be eaten.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a sealwort poria paste and a preparation method thereof. Background technique [0002] Polygonatum, also known as nine-steamed and nine-sunned, immortal grain, is the dry rhizome of Polygonatum, Polygonatum yunnanensis and Polygonatum multiflora, the perennial herb of the genus Polygonatum in the Liliaceae family. one of the items. Traditional Chinese medicine believes that sealwort is flat in nature and sweet in taste, and belongs to the spleen, lung and kidney meridians. It has health care functions such as invigorating qi and nourishing yin, invigorating the spleen and kidney, moistening the lungs and promoting body fluid, and improving the body's immunity. [0003] Because Polygonatum fresh medicinal materials have an annoying numb tongue feeling, and are more irritating to people's eyes, nose and throat. After scientific processing, it not only enhances the funct...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L21/12A23L33/10A23L33/105
CPCA23L21/12A23L33/10A23L33/105A23V2002/00A23V2250/21A23V2200/30
Inventor 周戈汤珉晖
Owner ZHEJIANG LAOYIREN BIOLOGICAL SCI & TECHCO
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