Nutritious toast with meat grains and preparation method thereof

Abstract

The invention relates to delicious toast with meat grains and a preparation method thereof. The delicious toast with the meat grains is composed of the following raw materials in parts by weight: 20-30 parts of high-gluten flour, 12-20 parts of medium-gluten flour, 8-16 parts of chicken meat grains, 10-18 parts of salad dressing, 8-15 parts of drinking water, 6-10 parts of white granulated sugar, 3-8 parts of egg liquid, 2-6 parts of cream, 0.8-2.0 parts of yeast, 0.3-0.8 part of edible salt, 1.0-2.0 part of a sorbitol solution, 1.0-2.0 parts of powdered sugar, 0.1-0.2 part of a compound flour treatment agent, 0.3-0.8 part of edible salt, 0.1-0.2 part of potassium sorbate, and 0.05-0.1 part of sodium dehydroacetate. The preparation method of the delicious toast with the meat grains comprises the following steps of preparing dough, and preparing sandwich stuffing. The delicious toast with the meat grains disclosed by the invention has mellower bread flavor, and is more puffy and longer in quality retention time. The delicious toast with the meat grains is loose and soft in taste, as well as salty-sweet and delicious in flavor. The chicken meat is recognized by nutritionists as a raw material with most balanced nutrition among all poultry meat so that the chicken meat is most suitable for the human body to absorb. Moreover, dosage of preservatives is reduced while shelf life of the toast is prolonged by utilizing nitrogen-filled packages as well as compounding of the potassium sorbate and the sodium dehydroacetate.

Description

technical field [0001] The invention relates to a bread and a preparation method thereof, in particular to a nutritious meat grain toast bread and a preparation method thereof. Background technique [0002] Toast is a transliteration of Toast. In fact, it is a listening-shaped bread made with a rectangular baking tin with or without a lid. The bread baked with a covered baking tin is sliced ​​into a square shape, and ham or vegetables are inserted into it. For sandwiches, the bread baked without a lid is in the shape of a rectangular dome, similar to the rectangular loaf of our country. Toast bread is a kind of Western-style bread. It is common in continental breakfast, and it is also found in tea restaurants in Hong Kong. One side of the square bun is coated with cream, butter, jam and other ingredients, and it is made by sandwiching two square buns. The taste of hot food is the best. Bread is known as the "mother of food"; bread contains protein, fat, carbohydrates, Vi...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a kind of nutritious meat toast bread and its production method, to overcome the poor fluffy effect, poor chewiness and mouthfeel, unbalanced nutrition, and a large amount of preservatives existing in the prior art. problem of use