Food leavening agent and preparation method thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 江苏中通生物科技有限公司
- Publication Date
- 2018-02-23
Abstract
Description
technical field
[0001] The invention relates to the technical field of food starters, in particular to a food starter and a preparation method thereof. Background technique
[0002] Starter is widely used in dairy industry, wine fermentation and various food fermentation. Existing starter generally adopts microbial fermentation at present. But this microbial starter requires temperature conditions and other controlled conditions. Due to the control of conditions, the selection of microbial starters is cumbersome, the cost is relatively high, and the fermentation cycle is long. In order to change this disadvantage, it is necessary to develop alternatives to traditional food starters. Contents of the invention
[0003] The object of the present invention is to provide a kind of food starter and preparation method thereof, to solve the problems raised in the above-mentioned background technology.
[0004] To achieve the above object, the present invention provides the foll...