Nutritional oatmeal

Abstract

The invention discloses a nutritious oatmeal, which is composed of wheat flour, corn flour, rice flour, creamer, sucrose, vanillin and other components. %, corn flour 4‑7%, rice flour 3‑5%, maltose 3‑5%, anhydrous butter 1‑3%, salt 0.1‑0.5%, whole milk powder 2‑4%, refined sucrose 23‑34% , non-fat creamer 22‑34%, vanillin 0.2‑0.5%, guar gum 0.1‑0.5%, honey 1‑2 parts, mixed vitamins 0.5‑1 part, processed into wheat germ nutrition cereal. The nutritional oatmeal provided by the present invention, after adding wheat germ powder to the original oatmeal, adds protein, amino acid, multiple vitamins, various minerals, and trace elements to the oatmeal, so that the nutritional oatmeal with wheat germ is rich in nutrition and can be used for a long time. Amount of consumption can promote the growth of the body, the balance of the human body, prevent aging and beauty, adjust physiological functions, improve blood circulation, prevent cholesterol deposition, and prevent cardiovascular diseases such as arteriosclerosis.

Description

technical field [0001] The invention relates to the field of instant food. More specifically, the present invention relates to a nutritional cereal. Background technique [0002] At present, nutritious oatmeal has become a food commonly used by people in the food market. It is an indispensable food for children for breakfast, lunch or before going to bed. Therefore, people have higher and higher requirements for oatmeal food structure and nutritional structure. And the oatmeal ingredient sold on the market is relatively single at present, and nutritional labeling is incomplete, can not satisfy the demand of people's life far away. Contents of the invention [0003] It is an object of the present invention to solve at least the above-mentioned problems and to provide at least the advantages which will be described later. [0004] In order to achieve these objects and other advantages according to the present invention, a kind of nutritional oatmeal is provided, which is c...

AI Technical Summary

Problems solved by technology

However, the ingredients of oatmeal sold in the market are relatively single, and the nutritional ingredients are not complete, which is far from meeting the needs of people's lives.