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Radix astragali micro-ecological feed

A technology of micro-ecological feed and astragalus, applied in animal feed, animal feed, molding or processing of animal feed, etc., can solve the problems of inability to make full use of the functional components of astragalus and poor feed edibility, so as to improve the function of livestock and poultry, enhance Edibility, the effect of improving the quality of livestock and poultry meat

Inactive Publication Date: 2018-05-04
广州湘喜生物科技有限公司
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  • Summary
  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0014] Judging from the existing literature, astragalus is used as raw material to process various feeds, but only simple compatibility or direct fermentation of Chinese herbal medicine raw materials are carried out in the processing process, but these processing methods cannot make full use of the functional components of Astragalus and the feed has poor edibility, etc. problem, so the processing technology needs to be further solved

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] Weigh 20kg of dried tangerine peel and 40kg of Astragalus membranaceus, mix and pulverize them in an ordinary pulverizer, and pass through a 30-mesh sieve to obtain the Astragalus membranaceus mixture, then add 400L of water to it for high-temperature extraction at 90°C, filter twice with three layers of gauze to obtain 300L of water extract and 70kg astragalus waste residue. Add 100 L of water to the waste residue of Astragalus membranaceus, stir for 30 minutes, then add complex cellulase to a final concentration of 150 U / L, and perform enzymatic hydrolysis at room temperature for 7 hours to obtain an enzymatic hydrolysis mixture. The enzymolysis mixture was sterilized at 110-121° C. for 25 minutes, then 10 kg of plant lactic acid bacteria powder CGMCC No.1.103 was added, and anaerobic fermentation was carried out for 3 days to obtain a fermented product. Take 60kg of sweet potato flour and add 300L of water extract, heat to 85°C for 25min, and cool to room temperature...

Embodiment 2

[0038] Weigh 40kg of dried tangerine peel and 75kg of Astragalus membranaceus, mix and pulverize them in an ordinary pulverizer, and pass through a 30-mesh sieve to obtain the Astragalus membranaceus mixture, then add 850L of water to it for high-temperature extraction at 85°C, filter twice with three layers of gauze to obtain 700L of water extract and 120kg astragalus waste residue. Add 200 L of water to the waste residue of Astragalus membranaceus, stir for 20 minutes, then add complex cellulase to a final concentration of 160 U / L, and perform enzymatic hydrolysis at room temperature for 12 hours to obtain an enzymatic hydrolysis mixture. The enzymolysis mixture was sterilized at 110-121° C. for 30 minutes, then 20 kg of plant lactic acid bacteria powder was added, and anaerobic fermentation was carried out for 3 days to obtain a fermented product. Take 120kg of potato flour and add 700L of water extract, heat to 85°C for 30min, cool to room temperature to obtain a gelatiniz...

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Abstract

The invention relates to a radix astragali micro-ecological feed product. The radix astragali micro-ecological feed product is prepared through the following steps of taking 25-50 parts of radix astragali, 25-35 parts of radix ophiopogonis, 15-25 parts of dried orange peel and 1-10 parts of lysine, then adding 200-300 parts of coarse starch, performing lactic acid bacteria fermentation treatment,and performing mixing with bacillus subtilis so as to obtain half-dried granules namely the radix astragali micro-ecological feed product. According to the radix astragali micro-ecological feed product disclosed by the invention, an embedding technique is utilized, so that functional ingredients which are easy to lose, in active lactic acid bacteria and Chinese herbal medicines, are reserved to the maximum degree; through fermentation with the bacillus subtilis, air entering gelatinization substances is consumed, and the growth of other infectious microbes is restrained in the preservation process of the feed at the later stage; and the situation that functional components in the feed restrain the quick growth and the quick propagation of probiotics can be effectively avoided, oxidation-resistant antiviral components in the Chinese herbal medicines are fully utilized for improving the functions of livestock and poultry, and the purpose of improving the meat quality of the livestock andthe poultry is achieved.

Description

technical field [0001] The invention mainly relates to a micro-ecological feed product containing Astragalus membranaceus, in particular to a micro-ecological feed product prepared by mixing various functional ingredients, fermenting with lactic acid and various microorganisms, and then mixing and processing. Background technique [0002] Astragalus, also known as Beiqi or Beiqi, also known as Astragalus or Huangqi, is one of the commonly used traditional Chinese medicines. It is the root of the leguminous plant Astragalus mongolica or Astragalus membranaceus. It is mainly produced in Inner Mongolia, Shanxi, Heilongjiang and other places in China. It is excavated in spring and autumn, and a few fibrous roots are taken out, dried in the sun, sliced, and used raw or roasted with honey. Astragalus can be divided into: Astragalus membranaceus, Astragalus membranaceus, Astragalus membranaceus, and Astragalus multiorder. Astragalus membranaceus is warm and sweet in nature, enter...

Claims

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Application Information

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IPC IPC(8): A23K10/12A23K40/10A23K20/142A23K10/30
CPCA23K10/12A23K10/30A23K20/142A23K40/10Y02P60/87
Inventor 肖立锋
Owner 广州湘喜生物科技有限公司
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