Chitosan oligosaccharide liquid oral administration preparation and preparation method thereof
A technology of oral preparations and chitosan oligosaccharides, which is applied in the field of liquid oral preparations of chitosan oligosaccharides and its preparation, can solve the problems of being unsuitable for large-scale production, complex preparation methods, and ineffective effects, and achieve the purpose of enhancing the body's immunity and preparation methods. Simple, good-tasting effect
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Embodiment 1
[0032] The liquid oral preparation of chitosan oligosaccharide according to the present embodiment comprises 2 weight parts of chitosan oligosaccharide, 1 weight part of hawthorn concentrated juice, 1.4 weight part of fructooligosaccharide, 0.02 weight part of vitamin C, 0.2 weight part of steviol glycoside, lemon 0.08 parts by weight of acid and 85 parts by weight of water;
[0033] Wherein, the polymerization degree of fructooligosaccharide is 5, the polymerization degree of chitooligosaccharide is 2, and the viscosity average molecular weight is less than 1500.
[0034] The preparation method of the chitosan oligosaccharide liquid oral preparation of the present embodiment may further comprise the steps:
[0035] (1) Take each raw material component by weight for subsequent use;
[0036] (2) Add the weighed chitosan oligosaccharides, concentrated hawthorn juice, fructooligosaccharides, vitamin C, steviol glycosides and citric acid into water, stir evenly, the stirring spee...
Embodiment 2
[0040] The liquid oral preparation of chitosan oligosaccharide according to the present embodiment comprises 2.5 parts by weight of oligochitosan, 1.5 parts by weight of hawthorn concentrated juice, 2 parts by weight of fructooligosaccharide, 0.03 part by weight of vitamin C, 0.5 part by weight of steviol glycoside, lemon 0.1 parts by weight of acid and 90 parts by weight of water;
[0041] Wherein, the polymerization degree of fructooligosaccharide is 7, the polymerization degree of chitooligosaccharide is 7, and the viscosity average molecular weight is less than 1500.
[0042] The preparation method of the chitosan oligosaccharide liquid oral preparation of the present embodiment may further comprise the steps:
[0043] (1) Take each raw material component by weight for subsequent use;
[0044] (2) Add the weighed chitosan oligosaccharide, hawthorn concentrated juice, fructooligosaccharide, vitamin C, steviol glycoside and citric acid into water, stir evenly, the stirring ...
Embodiment 3
[0048]The liquid oral preparation of chitosan oligosaccharide according to the present embodiment comprises 4 parts by weight of oligochitosan, 2 parts by weight of hawthorn concentrated juice, 2.4 parts by weight of fructooligosaccharide, 0.04 part by weight of vitamin C, 0.8 part by weight of steviol glycoside, lemon 0.12 parts by weight of acid and 95 parts by weight of water;
[0049] Wherein, the polymerization degree of fructooligosaccharide is 8, the polymerization degree of chitosan oligosaccharide is 10, and the viscosity average molecular weight is less than 1500.
[0050] The preparation method of the chitosan oligosaccharide liquid oral preparation of the present embodiment may further comprise the steps:
[0051] (1) Take each raw material component by weight for subsequent use;
[0052] (2) Add the weighed chitosan oligosaccharide, hawthorn concentrated juice, fructooligosaccharide, vitamin C, steviol glycoside and citric acid into water, stir evenly, the stirri...
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