Preparation of hyperbranched starch-based water reducing agent
A water-reducing agent and starch-based technology, applied in the field of modified starch water-reducing agents, can solve the problems of poor fluidity and long retardation time of water-reducing agent, so as to improve the retarding performance, improve the water-reducing efficiency, and reduce the amount of addition. Effect
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Embodiment approach 1
[0042] (1) Weigh 32.00g (0.1mol) starch and 150.00g (0.4mol) water, first add starch and water into a four-neck flask with a magnetic stirrer, then add an appropriate amount of ammonium persulfate 8.00g to dissolve, and then Add 8.00g of methacrylic acid, raise the temperature to 40°C, and react at normal pressure for 6h; cool down to room temperature, then add 8.00g (0.8mol) sodium styrene sulfonate, and react at room temperature for 4h; then add 8g of methallyl poly Oxyethylene ether was reacted for 4 hours to obtain pregelatinized starch.
[0043] (2) Using amidation, under the action of the condensing agent CDI, N-methylmorpholine is used as the organic base, acrylamide and maleic acid are used as monomers, and the condensation reaction is carried out in DMF under an ice-water bath. Reaction 12 ~48h, by repeatedly adding AB2 monomers, to control the number of hyperbranched generations, and synthesize the first and second generation hyperbranched polymers. Take a certain a...
Embodiment approach 2
[0046] (1) Weigh 32.00g (0.1mol) starch and 150.00g (0.4mol) water, first add starch and water into a four-neck flask with a magnetic stirrer, then add an appropriate amount of ammonium persulfate 8.00g to dissolve, and then Add 8.00g of methacrylic acid, raise the temperature to 40°C, and react at normal pressure for 6h; cool down to room temperature, then add 8.00g (0.8mol) sodium styrene sulfonate, and react at room temperature for 4h; then add 8g of methallyl poly Oxyethylene ether was reacted for 4 hours to obtain pregelatinized starch.
[0047] (2) Using amidation, under the action of the condensing agent CDI, N-methylmorpholine is used as the organic base, acrylamide and maleic acid are used as monomers, and the condensation reaction is carried out in DMF under an ice-water bath. Reaction 12 ~48h, by repeatedly adding AB2 monomers, to control the number of hyperbranched generations, and synthesize the first and second generation hyperbranched polymers. Take a certain a...
Embodiment approach 3
[0050] (1) Weigh 32.00g (0.1mol) starch and 150.00g (0.4mol) water, first add starch and water into a four-neck flask with a magnetic stirrer, then add an appropriate amount of ammonium persulfate 8.00g to dissolve, and then Add 8.00g of methacrylic acid, raise the temperature to 40°C, and react at normal pressure for 6h; cool down to room temperature, then add 8.00g (0.8mol) sodium styrene sulfonate, and react at room temperature for 4h; then add 8g of methallyl poly Oxyethylene ether was reacted for 4 hours to obtain pregelatinized starch.
[0051] (2) Using amidation, under the action of the condensing agent CDI, N-methylmorpholine is used as the organic base, acrylamide and maleic acid are used as monomers, and the condensation reaction is carried out in DMF under an ice-water bath. Reaction 12 ~48h, by repeatedly adding AB2 monomers, to control the number of hyperbranched generations, and synthesize the first and second generation hyperbranched polymers. Take a certain a...
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