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Industrialized aquaculture method of penaeus monodon

A kind of industrialization technology of Penaeus monodon, applied in fish farming, climate change adaptation, application, etc., can solve the problems of farmers’ losses, achieve the effects of improving economic benefits, efficient farming, and promoting fishery efficiency

Inactive Publication Date: 2018-09-04
TIANJIN AGRICULTURE COLLEGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, with the degradation of seedling germplasm resources and frequent occurrence of diseases and other problems, farmers have suffered serious losses

Method used

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  • Industrialized aquaculture method of penaeus monodon
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  • Industrialized aquaculture method of penaeus monodon

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Embodiment Construction

[0027] The embodiments of the present invention will be described in further detail below. It should be emphasized that the following embodiments are illustrative, not restrictive, and should not be used as limitations of the present invention.

[0028] A method for industrialized cultivation of Penaeus monodon, comprising steps as follows:

[0029] (1) Renovation of the shrimp pond: the shrimp pond adopts a hardened pot-bottomed shrimp pond, and a sewage outlet is made at the center of the bottom of the shrimp pond, and a leaking pipe with holes is made at the sewage outlet to prevent shrimp from escaping and slow down the water flow On one side of the shrimp pond, there is an inlet pipe with an opening along the wall to form a rotating water flow in the shrimp pond. A secondary sand filter treatment facility is installed upstream of the inlet pipe, and an ultraviolet sterilizing device is installed on the inlet pipe. , due to the high density of Penaeus monodon facility cult...

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Abstract

The invention relates to an industrialized aquaculture method of penaeus monodon. The method comprises the steps of (1) improvement of a penaeus monodon culture pond; (2) seedling stocking; (3) thickness standardizing aquaculture; (4) commercial sized penaeus monodon cultivation period, wherein at the end of August, vigorous robust seedlings without virus tested are introduced, when the water temperature is controlled above 22 DEG C, the seedlings are stocked, the stocking density is 10000 penaeus monodon per square meter, after the seedlings are stocked, primary thickness standardizing is carried out, one pond is divided into three ponds, secondary thickness standardizing is carried out, pond division is carried out again until the survival rate reaches 60%, prawn diseases are prevented from beginning to end during the aquaculture, after thickness standardizing is carried out, baits are fed in one cycle for 3 days during the aquaculture, on the first day, vitamin accounting for 0.3-0.5% of the whole weight of fodder is fed, on the second day, allicin accounting for 0.5% of the whole weight of fodder is fed, and on the third day, heparin accounting for 0.3-0.5% of the whole weightof fodder is fed. The industrialized aquaculture method of the penaeus monodon has the advantages that the penaeus monodon is effectively introduced in the area of the north of the Yellow River, and the industrialized efficient aquaculture of the penaeus monodon is achieved.

Description

technical field [0001] The invention belongs to the technical field of aquaculture, and in particular relates to a method for industrialized culture of Penaeus monodon. Background technique [0002] Penaeus monodon (Penaeus Monodon) is commonly known as ghost shrimp, grass shrimp, flower shrimp, bamboo shrimp, monodon shrimp, and bovine prawn, and is commonly called tiger shrimp by the United Nations Food and Agriculture Organization. Taxonomically, it belongs to the phylum Arthropoda, Crustacea, Decapod, Swimming suborder, Penaeidae, and the genus Penaeus, and is the largest species in the genus Penaeus. The shrimp grows fast, has strong adaptability, miscellaneous food habits, wide-salinity, can withstand high temperature and low oxygen, has weak adaptability to low temperature, and has strong disease resistance. In addition, the individual is large, the shell is thick, the meat is delicious, nutritious, and the shell is relatively solid, which can withstand being caught ...

Claims

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Application Information

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IPC IPC(8): A01K61/59
CPCA01K61/59Y02A40/81
Inventor 孙学亮尤宏争韩天季延滨梁健陈成勋郭永军
Owner TIANJIN AGRICULTURE COLLEGE
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