Localization method of flow directions of soil nitrates
A locating method and nitrate technology, applied in the locating field of soil nitrate flow
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0016] S1. Select 10 representative acidic soils, neutral soils, and alkaline soils that have been used for 3-5 years, conduct field investigations, and take multi-point sampling back to the laboratory for analysis and determination.
[0017] S2. Soil sampling depths are 0cm-2.5cm, 2.5cm-5cm, 5cm-10cm, 10cm-20cm and 20cm-40cm.
[0018] S3. Determining the total salt content of the soil by using the conductivity method and the drying residue method, and measuring the eight major ions of water-soluble salts and the content of nitrate ions.
[0019] S4. Analyze the contribution of soil nitrate accumulation in protected areas to secondary salinization of soil under different utilization modes (proportion of ions: mass proportion, charge proportion).
[0020] S5. Determine the flow direction of nitrate in the soil, and provide a solid data basis for soil treatment.
Embodiment 2
[0022] S6: Quantitatively weigh the soil sample, place it in a homogenizer to mash and mix, and extract nitrite and nitrate in the soil with ultrasonic waves. Draw a nitrite calibration curve: use nitroso nitrogen (NO2-) standard solution to prepare a standard working solution with a concentration of 0.0, 2.0, 5.0, 10.0, 20.0, 50.0, 100.0μg / L, and use the nitroso nitrogen concentration is the abscissa, the nitroso nitrogen peak area is the ordinate, and the computer automatically draws the calibration curve. Use nitronitrogen (NO3-) standard solution to prepare a standard working solution with a concentration of 0.0, 2.0, 20.0, 100.0, 200.0, 500.0, 1000.0μg / L, take the nitronitrogen concentration as the abscissa, and the nitronitrogen peak area As the ordinate, the computer automatically draws the calibration curve. According to the quantitative addition of nitrite per 1.0 g of pickled vegetables, diazotization with p-aminosulfonamide, coupled with N-(1-naphthyl)ethylenediami...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More