Functional sports beverage

A functional and vitamin premix technology, applied in the functions of food ingredients, acid-containing food ingredients, vitamin-containing food ingredients, etc., can solve the problem of incomplete consideration, no precise nutritional supplement products for high-intensity endurance sports events, and single functional ingredients. And other issues

Pending Publication Date: 2018-10-23
华大精准营养(深圳)科技有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the single functional component of the prior art, the effect is slow
In particular, there is a lack of basic data research on large-scale multi-omics, and a lack of comprehensive research data on Chinese people. Therefore, the design of recovery products after endurance exercise is often not comprehensive, and there are no sports recovery products that specifically target specific Chinese physiques. There are no precise nutritional supplements for high-intensity endurance sports events
Specific amino acids such as hydroxyproline and proline are nutrients that are easily lost after strenuous exercise, and the existing sports nutrition products on the market are rarely added, especially for extreme endurance events

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0072] Embodiment 1, formula research and development of pre-exercise functional drink

[0073] 1. Formulation development process

[0074] Microbial fluctuation rate = (post-competition level - pre-competition level) / pre-competition level × 100%. See figure 1 , a negative value decreases the level, and a positive value increases the level. Vitamin B9 has an average volatility of -34.64%, Vitamin K1 has an average volatility of -22.16%, Vitamin B1 has an average volatility of -12.08%, Vitamin D has an average volatility of 12.88%, and Vitamin A has an average volatility of 14.45%, the average volatility of vitamin B5 is 26.38%, the average volatility of vitamin E is 37.37%, the average volatility of vitamin B12 is 43.97%, the average volatility of 5-methyltetrahydrofolate is 61.12%, vitamin B6 The average volatility of vitamin B2 is 61.38%, and the average volatility of vitamin B2 is 89.46%. The vitamins lost by athletes during the competition are: vitamin B9, vitamin K1...

Embodiment 2

[0083] Embodiment 2, the preparation of premix

[0084] 1. Vitamin premix

[0085] Vitamin premixes consist of functional ingredients and fillers. The bulking agent is maltodextrin. See Table 2 for the content of each functional raw material per 1 g of vitamin premix.

[0086] Table 2

[0087]

[0088] The vitamin premix used in Example 3 consisted of functional raw materials and fillers. The bulking agent is maltodextrin. The content of each functional raw material in the vitamin premix per unit mass is shown in Table 3.

[0089] table 3

[0090]

[0091] 2. Mineral premix

[0092] Mineral premixes consist of functional raw materials and fillers. The bulking agent is maltodextrin. The composition of each functional raw material in 1g of mineral premix and the amount of corresponding functional elements provided by each functional raw material are shown in Table 4.

[0093] Table 4

[0094]

[0095] The mineral premix used in Example 3 consisted of function...

Embodiment 3

[0098] Embodiment 3, the preparation of pre-exercise functional drink (solid drink)

[0099] Each bag of pre-exercise functional drink is one person per day, and the formula of 10,000 bags is shown in Table 6. That is, 1 bag of pre-exercise energy drink is 30g, which contains 0.12g of vitamin premix and 2.1g of mineral premix.

[0100] Table 6

[0101]

[0102]

[0103] Dextrose anhydrous, crystalline fructose, isomalt and polydextrose as energy supplement and sweetener.

[0104] Maltodextrin acts as a bulking agent.

[0105] Concentrated whey protein powder, soy protein isolate powder, Pelitide as an amino acid supplement.

[0106] Microencapsulated powder of medium-chain fatty acids as an energy supplement.

[0107] Chia seed powder as an unsaturated fatty acid supplement.

[0108] The psyllium seed husk powder is obtained by crushing the psyllium seed husk and used as a thickener.

[0109] Coconut milk powder and desiccated coconut as flavoring.

[0110] Sucr...

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PUM

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Abstract

The invention discloses a functional sports beverage, and provides a composition for providing amino acids, vitamins and minerals. The functional sports beverage comprises a composition A, a composition B and a composition C, wherein the composition A is used for providing the amino acids, and comprises the following 7 effective components of hydroxyproline, proline, glutamic acid, tea leaf aminoacid, L-leucine, L-isoleucine and L-valine; the composition B is a vitamin premix and comprises the substances providing the following 12 effective components of vitamin A, vitamin B1, vitamin B2, vitamin B3, vitamin B5, vitamin B6, vitamin B9, vitamin B12, vitamin C, vitamin D, vitamin E and vitamin H; and the composition C is a mineral premix and comprises the substances providing the following9 effective components of sodium elements, phosphorus elements, potassium elements, magnesium elements, calcium elements, ferrum elements, zinc elements, selenium elements and iodine elements. Based on multiple sets of data, nutrients are comprehensively and entirely supplemented, and the blank for pinpoint nutrient supply for domestic endurance race is filled.

Description

technical field [0001] The invention relates to a sports functional drink. Background technique [0002] At present, there are various vitamin supplements on the market, and sports drinks also have more fortified B vitamins and vitamin C, but most of them are limited to one or a combination of two, based on the data of the Chinese population intervention products are almost blank. The existing technology has poor effect due to the single functional ingredient, and there is no precise nutritional supplement product for high-intensity endurance sports events. [0003] At present, there are various protein powders, branched-chain amino acid BCAAs, L-glutamine, theanine, and collagen supplements on the market, but most of them are limited to one or two combinations, based on the data of the Chinese population The synergistic research of multiple functional amino acids is almost blank. The prior art has a slow onset of action because of a single functional component. In parti...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/39A23L33/00A23L33/15A23L33/155A23L33/16A23L33/175A23L33/185A23L33/19A23L33/17
CPCA23L2/38A23L2/39A23L33/15A23L33/155A23L33/16A23L33/17A23L33/175A23L33/185A23L33/19A23L33/40A23V2002/00A23V2200/33A23V2250/0618A23V2250/064A23V2250/06A23V2250/0628A23V2250/0654A23V2250/702A23V2250/7042A23V2250/7044A23V2250/7046A23V2250/705A23V2250/7052A23V2250/7058A23V2250/706A23V2250/708A23V2250/71A23V2250/712A23V2250/72A23V2250/1614A23V2250/1618A23V2250/16A23V2250/1592A23V2250/161A23V2250/1578A23V2250/1626A23V2250/1598A23V2250/5486A23V2250/54252A23V2250/5488A23V2250/5422A23V2250/1642
Inventor 朱德文黄广原张海峰马啸杜玉涛
Owner 华大精准营养(深圳)科技有限公司
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