Production method of fungus bag of edible fungi

A production method and edible fungus technology, applied in botany equipment and methods, applications, horticulture, etc., can solve the problems of sterilization, incomplete disinfection, serious pesticide residues, long production cycle of fungus bags, etc., and improve the biological transformation rate , Thorough disinfection and short production cycle

Inactive Publication Date: 2018-11-30
段建梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing edible fungus packs have a long production cycle, incomplete sterilization and disinfection in the production process, a variety of insecticides and disinfectants are added, serious pesticide residues, and some disadvantages in the production method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0035] The production method of edible fungi package provided in this example is used to disinfect, sterilize and collect agricultural waste materials, such as corn stalks, corn cobs, wheat straw, cotton stalks, peanut shells, etc., according to a certain process to make edible fungi. Bacteria bag.

[0036] The technical process of the production method will be described in detail below.

[0037] First, the preparation step: fill the raw material from the inlet of the explosion chamber, so that the raw material is filled in the filling cavity of the explosion chamber, and then cover and seal the explosion chamber, so that the explosion chamber is in a sealed state.

[0038] In this preparation step, it is necessary to process the crop waste into a segmented structure, that is, roughly cut corn stalks, wheat straw, corncobs, cotton stalks, etc. into a certain length, and then fill the cut crop waste from the feed port to the blasting In the filling cavity of the warehouse.

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PUM

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Abstract

The invention discloses a production method of a fungus bag of edible fungi, and relates to the technical field of edible fungus production. The production method of the fungus bag of the edible fungicomprises the following steps: a preparation step: after a spray explosion chamber is filled with raw materials, the spray explosion chamber is covered and sealed; a spray explosion step: a, a boilercommunicates with the spray explosion chamber through a pipeline, so that high-pressure steam enters the spray explosion chamber and supplies water to the raw materials, pressurizing steaming and boiling are carried out, and the pressure is increased to a first threshold value; b, after pressurizing is stopped for a first preset time, pressurizing is continued to a second threshold vale, so thatthe raw materials in the spray explosion chamber are sterilized by saturated steam; and c, after pressurizing is stopped for a second preset time, pressurizing is continued to a third threshold value,a discharge port is opened when the pressure is stable, and explosion is carried out on the raw materials in a high-temperature high-pressure environment; and a material collecting step: the raw materials after the explosion enter a material collector from the discharge port of the spray explosion chamber, and packaging is carried out after deceleration and cooling. The production method of the fungus bag of the edible fungi is simple in process, short in production cycle, and thorough in sterilization, so that crop wastes are fully utilized.

Description

technical field [0001] The invention relates to the technical field of edible fungi production, in particular to a method for producing edible fungus packs. Background technique [0002] Edible fungi refer to mushrooms (large fungi) with large fruiting bodies and edible ones, commonly known as mushrooms, specifically mushrooms, which refer to the formation of large fleshy (or colloidal) fruiting bodies or sclerotia-like tissues and can A group of large fungi used for food or medicine. [0003] Edible fungi grow with their white or light-colored mycelium in places rich in organic matter. When the conditions are suitable, fruiting bodies are formed and become a good food for human beings. Mycelium and fruiting body are the two main stages of the growth and development of common edible fungi. [0004] Bacteria bag is a common method for modern edible fungus cultivation. Bacteria bag is made by inserting bacteria into bagged culture medium plant material (such as cottonseed s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/22A01G18/20
CPCA01G18/20A01G18/22
Inventor 段建梅
Owner 段建梅
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