Storage method of Huangguo mandarin oranges
A technology for tangerines and tangerines, which is applied in the storage field of tangerines, can solve the problems of inability to keep tangerines fresh for a long time, affect the sales of tangerines, and have poor results, and achieve low cost, reduced rot loss, and long-term shelf life. long effect
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Embodiment 1
[0020] The invention provides a method for storing tangerine oranges, comprising the following steps:
[0021] S1. Fruit picking: Spray 0.20% calcium chloride solution on the canopy half a month before harvesting, or spray 150 times of high-fat film or 1000 times of thiophanate sodium superphosphate solution, choose to pick oranges on sunny days, when picking fruits, First cut off the branches with huangguogan from the mother tree, then cut the stalk of huangguogan and separate it from the branches to obtain a single huangguogan, and then put the single huangguogan lightly into the turnover box to avoid yellowing Tangerines are subject to mechanical damage, diseased fruit, rotten fruit, bruised fruit, and substandard fruit should be removed as soon as possible after harvest;
[0022] S2. Make the antistaling agent for Huangguotang. The antistaling agent includes the following raw materials in parts by weight: 70 parts of white sandalwood, 15 parts of silver flakes, 30 parts of...
Embodiment 2
[0028] The invention provides a method for storing tangerine oranges, comprising the following steps:
[0029] S1. Fruit picking: Spray 0.20% calcium chloride solution on the canopy half a month before harvesting, or spray 150 times of high-fat film or 1000 times of thiophanate sodium superphosphate solution, choose to pick oranges on sunny days, when picking fruits, First cut off the branches with huangguogan from the mother tree, then cut the stalk of huangguogan and separate it from the branches to obtain a single huangguogan, and then put the single huangguogan lightly into the turnover box to avoid yellowing Tangerines are subject to mechanical damage, diseased fruit, rotten fruit, bruised fruit, and substandard fruit should be removed as soon as possible after harvest;
[0030] S2. Make the antistaling agent for Huangguotang, the antistaling agent includes the following raw materials in parts by weight: 60 parts of white sandalwood, 15 parts of silver flakes, 30 parts of...
Embodiment 3
[0036] The invention provides a method for storing tangerine oranges, comprising the following steps:
[0037] S1. Fruit picking: Spray 0.20% calcium chloride solution on the canopy half a month before harvesting, or spray 150 times of high-fat film or 1000 times of thiophanate sodium superphosphate solution, choose to pick oranges on sunny days, when picking fruits, First cut off the branches with huangguogan from the mother tree, then cut the stalk of huangguogan and separate it from the branches to obtain a single huangguogan, and then put the single huangguogan lightly into the turnover box to avoid yellowing Tangerines are subject to mechanical damage, diseased fruit, rotten fruit, bruised fruit, and substandard fruit should be removed as soon as possible after harvest;
[0038] S2. Make the antistaling agent for Huangguotang. The antistaling agent includes the following raw materials in parts by weight: 60 parts of white sandalwood, 25 parts of silver flakes, 30 parts of...
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