Nutrient preparation capable of improving bone structures of astronauts

A nutritional preparation and the technology of astronauts, which are applied to the functions of food ingredients, protein-containing food ingredients, food ingredients as taste improvers, etc., can solve the problems of complex processing methods of fresh sea cucumbers, achieve rich nutrition, improve bone structure, The effect of improving taste

Inactive Publication Date: 2019-01-15
许昌神飞航天生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the processing method of fresh sea cucumbers is relatively complicated, and the fishy smell of sea cucumbers is a common characteristic of most seafood products. Sea cucumber peptides, combined with other ingredients in a reasonable manner, are processed and prepared into health care products that can not only maintain health, but also regulate body functions. It will be very suitable for the health care of certain groups of people such as astronauts

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A nutritional preparation that can improve the bone structure of astronauts, the nutritional preparation is composed of the following component formulas by weight percentage:

[0033] Consume 10%-60% of bovine collagen peptide,

[0034] Whole milk powder 10%-50%,

[0035] Maltodextrin 5%-30%,

[0036] Sea cucumber peptide 5%-15%,

[0037] Xylitol 1%-5%,

[0038] Amino acid chelated calcium 0.5%-5%.

[0039] The xylitol used is xylitol powder, which is a powder obtained by pulverizing and grinding xylitol, and its particle size is such that it can completely pass through a 100-mesh sieve and the residue on the sieve is less than 8%.

Embodiment 2

[0041] A nutritional preparation that can improve the bone structure of astronauts, the nutritional preparation is composed of the following component formulas by weight percentage:

[0042] Consume 10%-60% of bovine collagen peptide,

[0043] Whole-fat goat milk powder 10%-50%,

[0044] Maltodextrin 5%-30%,

[0045] Sea cucumber peptide 5%-15%,

[0046] Xylitol 1%-5%,

[0047] Amino acid chelated calcium 0.5%-5%.

[0048] The xylitol used is xylitol powder, which is a powder obtained by pulverizing and grinding xylitol, and its particle size is such that it can completely pass through a 100-mesh sieve and the residue on the sieve is less than 8%.

Embodiment 3

[0050] A nutritional preparation that can improve the bone structure of astronauts. The nutritional preparation is composed of the following component formulas by weight percentage: 40% of bovine bone collagen peptide, 35% of whole milk powder, 15% of maltodextrin, Sea cucumber peptide 6%, xylitol 2.5%, amino acid chelated calcium 1.5%.

[0051] The xylitol used is xylitol powder, which is a powder obtained by pulverizing and grinding xylitol, and its particle size is such that it can completely pass through a 100-mesh sieve and the residue on the sieve is less than 8%.

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PUM

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Abstract

The invention discloses a nutrient preparation capable of improving bone structures of astronauts. The nutrient preparation comprises components in percentage by weight as follows: 10%-60% of ox bonecollagen peptide, 10%-50% of whole milk powder, 5%-30% of maltodextrin, 5%-15% of sea cucumber peptide, 1%-5% of xylitol and 0.5%-5% of amino acid chelated calcium. The nutrient preparation which is rich in nutrients, good in taste, easy to absorb and capable of quickly supplementing protein and improving the bone structures of the astronauts is provided, meanwhile, the nutrient preparation can also be used in field activities of armies, navigation tasks, mountain climbing and hiking and used as first choice food of athletes and fitness lovers.

Description

technical field [0001] The invention relates to a nutritional preparation capable of improving the bone structure of astronauts. Background technique [0002] As a special group of people, astronauts are affected by radiation, microgravity, magnetic field and circadian rhythm changes during spaceflight, resulting in disorders of metabolism and physiological state in the body, specifically, digestive dysfunction and decreased immune function of astronauts , directly affect the work and health of astronauts. Astronauts have a relatively large demand for protein, so how to quickly supplement protein is very important for astronauts, a specific group of people. [0003] After humans eat protein-rich food, the protein is not only absorbed in the form of amino acids after the action of human digestive enzymes. A large number of recent studies have confirmed that many of them are absorbed in the form of peptides, and the absorption rate of peptides is faster than that of amino aci...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/18A23L33/10A23L33/125A23L33/165A23L29/30
CPCA23V2002/00A23L29/35A23L29/37A23L33/10A23L33/125A23L33/165A23L33/18A23V2200/30A23V2200/324A23V2200/14A23V2200/314A23V2200/318A23V2200/306A23V2250/55A23V2250/5114A23V2250/6422A23V2250/1578
Inventor 毛宏伟毛红岗毛洪涛
Owner 许昌神飞航天生物科技有限公司
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