Preparation method of cosmetic collagen peptide fruity drink

A collagen peptide and fruit-flavored beverage technology is applied in the directions of protein-containing food ingredients, the function of food ingredients, and polysaccharide/gum-containing food ingredients. Operates with reasonable effect

Inactive Publication Date: 2019-03-29
百德福生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, there is currently no collagen peptide fruity drink for beauty on ...

Method used

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  • Preparation method of cosmetic collagen peptide fruity drink

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Embodiment Construction

[0021] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are intended to explain the present invention and should not be construed as limiting the present invention.

[0022] Such as figure 1 Shown, the preparation method of a kind of cosmetic collagen peptide fruity drink of the present embodiment, according to the embodiment of the present invention, described method comprises the following steps:

[0023] S1. Heat up the sandwich pot: add marine fish oligopeptide powder, passion fruit juice concentrate, apple juice concentrate, cherry fruit powder, stachyose, sea cucumber peptide powder, γ-aminobutyric acid, tremella polysaccharide, erythritol, lemon Acid, sodium citrate, pectin, sucralose,...

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Abstract

The invention discloses a preparation method of a cosmetic collagen peptide fruity drink. The method is characterized by including the steps of: S1. jacketed pot heating: inspecting marine fish oligopeptide powder, passionflower juice concentrate, apple juice concentrate, cherry fruit powder, stachyose, sea cucumber peptide powder, gamma-aminobutyric acid, tremella polysaccharide, erythritol, citric acid, sodium citrate, pectin, sucralose, food essence, and purified water, then putting the substances into a jacketed pot, performing heating to 100DEG C, and maintaining the state for 30min; S2.filtration treatment: cooling the liquid naturally to 25-30DEG C, then performing filtration treatment, and taking the filtrate for standby use: S3. colloid mill treatment: passing the filtrate through a colloid mill for treatment to obtain the product, and conducting preservation at a constant temperature for standby-use; S4. filling and sealing; and S5. encasement. The preparation method of thecosmetic collagen peptide fruity drink provided by the invention is scientific and reasonable, and the produced product has the cosmetic characteristic.

Description

technical field [0001] The invention relates to the field of food technology, and more specifically, to a preparation method of a cosmetic collagen peptide fruity drink. Background technique [0002] Passion fruit (passion fruit) - commonly known as egg fruit. Egg fruit is rich in vitamins, superfiber and protein, and hundreds of elements that are very beneficial to the human body, and the taste and fragrance are extremely beautiful, which can enhance the body's resistance and improve immunity, especially for children and pregnant women. It is helpful for body development and growth; the superfiber contained in egg fruit can enter the very small parts of the human intestine and stomach for deep cleaning and detoxification, but it will not cause any damage to the intestinal wall, which can improve the absorption function of the human body , The effect of regulating the intestines and strengthening the stomach. [0003] Sea cucumber contains more than 50 kinds of natural nut...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/18A23L33/10A23L33/125
CPCA23L2/02A23L2/52A23V2002/00A23L33/10A23L33/125A23L33/18A23V2200/318A23V2250/55A23V2250/632A23V2250/038A23V2250/51A23V2250/032A23V2250/5072A23V2250/264A23V2250/6402
Inventor 冯卫
Owner 百德福生物科技有限公司
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