Spice production equipment

Abstract

The invention discloses spice production equipment. The spice production equipment comprises a supporting base, an oven, a main frame, a sifting and transporting device, a crushed aggregate drying device and an intact star anise drying device, the oven is mounted on the supporting base, the upper end of the supporting base is mounted on the main frame, the sifting and transporting device is mounted at the upper end of the main frame, the crushed aggregates drying device is mounted at the rear end of the middle part of the main frame, the intact star anise drying device is mounted at the frontend of the middle part of the main frame. According to the spice production equipment, the problems that star anises are put on a wire mesh roasting bed to be roasted and need to be turned over frequently by stuff to avoid being burned black, the stuff work for a long time staying in the same place, so that the labor intensity of the stuff is increased, time consuming is large, the star anises with different sizes are roasted in the same condition, so that one part of the star anises is drying completely and the other part of the star anises is not drying completely, the color and the qualityof the star anises are affected are solved, and the functions of the star anise sifting, sorting and evenly drying are achieved.

Description

technical field [0001] The spice production field of the present invention particularly relates to a spice production equipment. Background technique [0002] Spices refer to a class of natural organic products with typical flavors such as aroma and spice, or certain essential oils extracted from plant flowers, leaves, stems, roots, fruits or whole grass, etc. Spices are often put into food to increase Fragrance can promote appetite, improve food flavor, and also have the function of sterilization and antisepsis. The present invention is aimed at star anise. After the star anise is harvested, it should be processed and processed in time to avoid reducing the quality. Drying treatment is required during the processing. Now If there is star anise drying, it is necessary to put the star anise on the barbed wire baking bed for baking. The personnel need to turn the star anise frequently to avoid the star anise from being roasted black. The personnel work on the spot for a long t...

AI Technical Summary

Problems solved by technology

[0003] In order to solve the above problems, the present invention provides a kind of spice production equipment, which can solve the need to put the star anise on the barbed wire roasting bed for baking in the existing star anise drying, and the personnel need to turn the star anise frequently to avoid the star anise being blackened, and the personnel work on the spot for a long time , which increases the labor intensity of personnel, takes a long time, and the baking of star anise of different sizes under the same conditions will easily lead to partial drying and other parts not completely drying, thus affecting the color and quality of star anise, and can realize the screening of star anise The function of classification and uniform drying separates and dries the star anise fragments and relatively complete star anise to ensure that all the star anise that needs to be processed is completely dried, and the star anise is automatically turned to improve the quality and luster of the star anise, and does not require long-term work by personnel, reducing the The labor intensity of the personnel is reduced, and the time-consuming is short

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