Preparation method of hawthorn wheat jujube chewable tablet

A chewable tablet, children's technology, applied in the field of preparation of chewable tablets of wheat dates for children, can solve problems such as not suitable for obese and diabetic patients, easy to break when boiled, and difficult production of chewable tablets of wheat dates for children

Inactive Publication Date: 2019-04-19
葵花药业集团(佳木斯)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to solve the production difficulties of the chewable tablets of wheat dates for children prepared in the prior art, and the defects that obese and diabetic patients are not suitable for taking, a preparation method of chewable tablets of wheat dates for children in the present invention solves the problem that obese and diabetic people can take it, and its taste It is easy to be accepted by children, and it also solves the problems that jujube and hawthorn are boiled for a long time and are easily broken, and the decoction is difficult to take out and filter.

Method used

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  • Preparation method of hawthorn wheat jujube chewable tablet

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Effects of the net hawthorn and jujube extracted by the present invention and the net hawthorn and jujube extracted by the extraction method in the national standard on the active ingredients.

[0023] The extraction method of the present invention: take the clean hawthorn and jujube in the preparation method and crush them with a crusher, add 10 times the amount of boiled hot water, soak for 1 hour, then add and extract for 2 hours, filter the decoction, Concentrate the filtrate under reduced pressure to a thick paste with a relative density of 1.30-1.40 (60°C).

[0024] National standard extraction method: decoct hawthorn and jujube with water three times, the first time for 2 hours, the second time for 2 hours, the third time for 1 hour, combine the decoctions, filter, and concentrate the filtrate to a relative density of 1.30-1.40 ( 60 ℃) thick paste, that is.

[0025] Taking citric acid as the detection object, the above two extraction methods were tested for citr...

Embodiment 2

[0031] 1. Grind 20g of bran-fried yam and 20g of fried malt in the prescription into fine powders respectively to obtain fine powder of bran-fried yam and fine powder of fried malt for later use;

[0032] 2. Crush 70g of net hawthorn and 110 jujubes, add 10 times the amount of hot water, soak for 1 hour, then heat and decoct once for 2 hours, filter the decoction, and concentrate the filtrate to a relative density of 1.30~ 1.40 (60°C) thick paste. Reserve;

[0033] 3. Mix the above-mentioned thick paste, fine powder of fried yam with bran, fine powder of fried malt, 200g of dextrin and 15g of stevioside, granulate with a 24-mesh screen, dry at 70-100°C, granulate with a 24-mesh screen, add Appropriate amount of magnesium stearate 10g, after total blending, tableting, to obtain.

Embodiment 3

[0035] 1. Grind 30g of bran-fried yam and 30g of fried malt in the prescription into fine powders respectively to obtain fine powder of bran-fried yam and fine powder of fried malt for later use;

[0036] 2. Crush 80g of hawthorn and 120g of jujube, add 12 times the amount of hot water, soak for 1 hour, then heat and decoct once for 2 hours, filter the decoction, and concentrate the filtrate to a relative density of 1.30~ 1.40 (60°C) thick paste. Reserve;

[0037] 3. Mix the above-mentioned thick paste, bran-fried yam fine powder, fried malt fine powder, dextrin 210g and lactose 13.5g, granulate with a 14-mesh sieve, dry at 70-90°C, granulate with a 24-mesh sieve, add Magnesium stearate 12g, after total blending, tableting, to obtain.

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PUM

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Abstract

The invention relates to a preparation method of a children hawthorn jujube chewable tablet. According to the invention, a scientific method is used to soak the clean hawthorn and jujube in hot waterat 100 DEG C for 1 hour and then decoct for 2 hours, under the premise that the active ingredients are not lost, the problems that jujube and the clean hawthorn are easily fragmented because of the long boiling time, and decocted fluid is difficult to filter can be solved. A sugar-free flavor is added so that the chewable tablet can be taken for obese and diabetic patients.

Description

technical field [0001] The invention belongs to the technical field of pharmacy, and in particular relates to a preparation method of chewable tablets of wheat jujube for children. Background technique [0002] Children's Maizao Chewable Tablets are included in the "National Drug Standards of the State Food and Drug Administration" (WS-10409 (ZD-0409)-2002-2012Z), which is made of bran fried yam 30g, jujube 120g, net hawthorn 80g and Stir-fried malt 30g is composed of four herbs. The preparation method is: yam and malt are crushed into fine powder; hawthorn and jujube are decocted in water three times, the first time is 2 hours, the second time is 2 hours, the third time is 1 hour, combined Decoction, filter, and concentrate the filtrate to a thick paste with a relative density of 1.30-1.40 (60°C). Add the above-mentioned fine powder and sucrose, mix well, granulate, dry, add magnesium stearate, and press into tablets. This product has the function of invigorating the spl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8998A61K9/20A61K47/36A61P1/14
CPCA61K36/8945A61K36/8998A61K9/0056A61K9/205A61K36/725A61K36/734A61K2236/51A61K2236/331A61K2300/00
Inventor 任景尚
Owner 葵花药业集团(佳木斯)有限公司
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