Silage suitable for southern hilly areas and preparation method thereof
A technology for silage, hilly and mountainous areas, applied in the field of silage, can solve the problems of perishable silage, transportation in other places, high moisture content of straw, etc., and achieve the effects of promoting livestock growth, saving time, and significant economic benefits
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Embodiment 1
[0036] Composition of raw materials (parts by weight): 5 parts of whole plant corn, 1 part of leguminous crop straw and 0.2 part of silage additive.
[0037] The leguminous crop stalks include soybean stalks, mung bean stalks and peanut stalks, with a mass ratio of 3:1:2.
[0038] The mixing mass ratio of Qiangwei 99 starter, dry yeast flakes, salt, brown sugar and water in the silage additive is 5:8:20:50.
[0039]The whole plant corn is at the stage of grain milk maturity, and its milk line is between 1 / 3-1 / 2, or there is no obvious water seepage when scratching the grain with a fingernail.
[0040] Preparation:
[0041] S1. Preparation of auxiliary materials: put the leguminous crop straw outdoors to dry naturally until most of the water is lost, mix the soybean plant straw in proportion, grind it into powder with a pulverizer, and set aside;
[0042] S2. Preparation of the main ingredient: flatten the whole plant corn or corn stalks and cut them into small sections with ...
Embodiment 2
[0049] Composition of raw materials (parts by weight): 15 parts of whole plant corn, 5 parts of leguminous crop straw and 0.5 part of silage additive.
[0050] The leguminous crop stalks include soybean stalks, mung bean stalks and peanut stalks, with a mass ratio of 3:1:2.
[0051] The mixing mass ratio of Qiangwei 99 starter, dry yeast flakes, salt, brown sugar and water in the silage additive is 5:8:20:50.
[0052] The whole plant corn is at the stage of grain milk maturity, and its milk line is between 1 / 3-1 / 2, or there is no obvious water seepage when scratching the grain with a fingernail.
[0053] Preparation:
[0054] S1. Preparation of auxiliary materials: put the leguminous crop straw outdoors to dry naturally until most of the water is lost, mix the soybean plant straw in proportion, grind it into powder with a pulverizer, and set aside;
[0055] S2. Preparation of the main ingredient: flatten the whole plant corn or corn stalks and cut them into small sections wi...
Embodiment 3
[0062] Composition of raw materials (parts by weight): 10 parts of whole plant corn, 3 parts of leguminous crop straw and 0.3114 parts of silage additive.
[0063] The leguminous crop stalks include soybean stalks, mung bean stalks and peanut stalks, with a mass ratio of 3:1:2.
[0064] The mixing mass ratio of Qiangwei 99 starter, dry yeast flakes, salt, brown sugar and water in the silage additive is 5:8:20:50.
[0065] The whole plant corn is at the stage of grain milk maturity, and its milk line is between 1 / 3-1 / 2, or there is no obvious water seepage when scratching the grain with a fingernail.
[0066] Preparation:
[0067] S1. Preparation of auxiliary materials: put the leguminous crop straw outdoors to dry naturally until most of the water is lost, mix the soybean plant straw in proportion, grind it into powder with a pulverizer, and set aside;
[0068] S2. Preparation of the main ingredient: flatten the whole plant corn or corn stalks and cut them into small section...
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