Glutathione reductase testing reagent quality control product and preparation method
A technology of glutathione and reductase, applied in the field of biochemical detection, can solve the problems of affecting the detection results, rapid deterioration, and difficult preservation of liquid quality control products, and achieve the effect of maintaining overall activity, easy preservation, and prolonging quality.
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Embodiment 1
[0037] A quality control product for the determination of glutathione reductase, including freeze-dried products of the following components: 50 parts of phosphate buffer, 5 parts of glycine, 1 part of xanthan gum, 5 parts of bovine serum, pure glutathione 0.1 part of peptide reductase, 2 parts of sucrose, 1 part of preservative.
[0038] The advantages of the present invention are that phosphate buffer can facilitate the preparation and shaping of quality control products, preservatives extend the quality of quality control products, sucrose can prevent the inactivation of pure glutathione reductase during the preparation process, and glycine and xanthogen Glue can maintain the overall activity of quality control products.
[0039] Specifically, the phosphate buffer includes disodium hydrogen phosphate and sodium dihydrogen phosphate in a mass ratio of 2:3, and the preservative includes sodium azide and sodium glutamate in a mass ratio of 3:1.
[0040] It should be noted that a mix...
Embodiment 2
[0057] A quality control product for the determination of glutathione reductase, including freeze-dried products of the following components: 80 parts of phosphate buffer, 10 parts of glycine, 3 parts of xanthan gum, 10 parts of bovine serum, pure glutathione 0.5 part of peptide reductase, 5 parts of sucrose, 2 parts of preservative.
[0058] Specifically, the phosphate buffer includes disodium hydrogen phosphate and sodium dihydrogen phosphate in a mass ratio of 2:6, and the preservative includes sodium azide and sodium glutamate in a mass ratio of 3:2.
[0059] The preparation method of the above-mentioned glutathione reductase determination reagent quality control product includes the following steps:
[0060] (1) Take the pure glutathione reductase and add phosphate buffer to dilute to obtain a dilution;
[0061] (2) Add glycine to the diluent, keep the solution at 40°C, stir at a constant temperature for 30 minutes, and divide the resulting mixed solution into a first mixed solut...
Embodiment 3
[0073] A quality control product for the determination of glutathione reductase, including freeze-dried products of the following components: 55 parts of phosphate buffer, 5 parts of glycine, 2.5 parts of xanthan gum, 9 parts of bovine serum, pure glutathione 0.5 part of peptide reductase, 5 parts of sucrose, 1 part of preservative.
[0074] The advantages of the present invention are that phosphate buffer can facilitate the preparation and shaping of quality control products, preservatives extend the quality of quality control products, sucrose can prevent pure glutathione reductase from inactivation during the preparation process, glycine and xanthogen Glue can maintain the overall activity of quality control products.
[0075] Specifically, the phosphate buffer includes disodium hydrogen phosphate and sodium dihydrogen phosphate in a mass ratio of 2:5, and the preservative includes sodium azide and sodium glutamate in a mass ratio of 3:1.
[0076] The preparation method of the ab...
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