Bitter gourd planting and cultivating method

A cultivation method and technology of bitter gourd seeds, applied in the field of cultivation and cultivation of bitter gourd, can solve the problems of low yield, unsatisfying people, and poor quality of bitter gourd

Inactive Publication Date: 2021-04-20
罗兴付
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The production and processing of bitter gourd are developing rapidly, and the planting area of ​​bitter gourd is also increasing year by year; but the current output of bitter gourd is low and the quality is not good, which cannot meet people's needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A method for planting and cultivating balsam pear, comprising the following steps:

[0023] S1. Seed soaking and accelerating germination: select full-bodied bitter gourd seeds, first carry out disinfection treatment, then soak the seeds in warm water for 1 hour at a temperature of 45°C, then soak the seeds in cold water for 10 minutes at a temperature of 8°C, and then germinate them at a constant temperature of 28°C for 32 hours.

[0024] S2. Raising seedlings: after the seeds are white, grow seedlings in seedling trays, spread seedling substrates in the seedling trays, the humidity of the seedling substrates is 55-70%, and the temperature of seedlings is controlled at 18-26°C; carry out when the bitter gourd seedlings grow 2-4 true leaves transplant.

[0025] The seedling-raising substrate comprises by weight: 12 parts of mud pond soil, 16 parts of vermiculite, 3 parts of perlite, 9 parts of peat, and 1 part of urea;

[0026] S3. Site selection and land preparation: ...

Embodiment 2

[0031] A method for planting and cultivating balsam pear, comprising the following steps:

[0032] S1. Seed soaking and accelerating germination: select plump bitter gourd seeds, first carry out disinfection treatment, then soak the seeds in warm water for 2.5 hours at a temperature of 25°C, then soak the seeds in cold water for 8 minutes at a temperature of 10°C, and then accelerate germination at a constant temperature of 34°C for 18 hours.

[0033] S2. Raising seedlings: after the seeds are white, grow seedlings in seedling trays, spread seedling substrates in the seedling trays, the humidity of the seedling substrates is 55-70%, and the temperature of seedlings is controlled at 18-26°C; carry out when the bitter gourd seedlings grow 2-4 true leaves transplant.

[0034] The seedling-raising substrate comprises by weight: 32 parts of mud pond soil, 8 parts of vermiculite, 7 parts of perlite, 6 parts of peat, and 2 parts of urea;

[0035] S3. Site selection and land preparat...

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Abstract

The invention discloses a bitter gourd planting and cultivating method. The bitter gourd planting and cultivating method comprises the steps of seed soaking and germination accelerating, seedling raising, site selection and soil preparation, frame building and vine leading and nutrient and water management. According to the bitter gourd planting and cultivating method, cold water and warm water alternation is adopted for bitter gourd seed treatment, the warm water seed soaking time is longer than the cold water seed soaking time, and therefore the seed activity can be effectively improved, seed germination is promoted, and the germination rate is increased; and management in the subsequent stage is scientific and reasonable, trimming of main vines and side vines can guarantee the growth space of bitter gourds, and waste water management can guarantee the growth nutritional requirements of the bitter gourds.

Description

technical field [0001] The invention relates to the field of vegetable planting, in particular to a method for planting and cultivating bitter melon. Background technique [0002] Bitter gourd is an important worldwide vegetable crop. It is an annual climbing herb and is widely cultivated in the north and south of my country. Bitter gourd fruit is rich in a variety of nutrients, such as a large amount of vitamin C, amino acids, protein, cellulose, etc., and can be isolated and extracted from the bitter gourd fruit. Physiologically active substances such as polysaccharides, charantin, saponins, flavonoids, etc., regular consumption can clear away heat Detoxification, lowering blood pressure, anti-inflammatory, anti-cancer, etc., can improve the body's immunity. With the improvement of people's living standards and the awakening of health awareness, bitter gourd, as a vegetable with the same origin as medicine and food, has broad application prospects and has very important e...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/05A01C1/00A01G7/06A01C21/00A01G24/20A01G24/15A01G24/28A01G24/30C05G3/80
Inventor 罗兴付
Owner 罗兴付
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