Preparation for treating shoulder, neck and joint pain and preparation method thereof
A joint pain and preparation technology, which is applied in the field of traditional Chinese medicine preparations and its preparation, can solve problems such as skin injury, drug laxative-induced constipation, and high risk, and achieve low requirements for operators, simple operation process, and few operating equipment. Effect
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Embodiment 1
[0034] A preparation method for treating shoulder, neck and arthralgia. According to the corresponding ratio, 10 grams of Nuxychee are selected and fried in 30 grams of sesame oil at 200 degrees centigrade for 0.5 minutes. 1800 grams, 4000 grams of Angelica dahurica, 5000 grams of ground beetle and 2800 grams of foreign insects are mixed, the particle size after crushing is not more than 20 μm, and 61800 grams of water are added and mixed to obtain the finished product.
[0035] The finished products obtained above are eaten by being made into pills during actual use. The final edible mode for the above-mentioned finished product is not limited to pills, and everything that can be used for oral administration belongs to the protection scope of the present invention.
Embodiment 2
[0037] A preparation method for treating shoulder, neck and arthralgia. According to the corresponding proportion, 28 grams of Nuxychee are selected and fried in 100 grams of soybean oil at 230 degrees Celsius for 1 minute, and then mixed with corresponding proportions of 9800 grams of Fangfeng, 9800 grams of Rhizoma Chuanxiong, and Radix Glycyrrhizae Mix 6,000 grams, 1,750 grams of Angelica dahurica, 3,000 grams of ground beetle, and 1,000 grams of foreign insects. After crushing, the particle size is not greater than 20 μm. Add 94,100 grams of water and mix to obtain the finished product.
Embodiment 3
[0039] A preparation method for treating shoulder, neck and joint pain. According to the corresponding ratio, 15 grams of Nuxychee are selected and fried in 50 grams of castor oil at 20 degrees Celsius for 0.5 minutes, and then mixed with corresponding proportions of Fangfeng 5000 grams, Chuanxiong 5000 grams, Mix 2,500 grams of licorice, 8,000 grams of Angelica dahurica, 8,000 grams of ground beetle, and 4,000 grams of foreign insects. After crushing, the particle size is not greater than 20 μm. Add 97,500 grams of water and mix to obtain the finished product.
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