Candy with function of quickly relieving alcohol effect

Abstract

The invention relates to candy with a function of quickly relieving the alcohol effect. The candy is prepared from 95% of main materials and 5% of auxiliary materials, wherein the main materials comprise 48% of a citrus fruit pomelo extract, 5% of ascorbic acid (VC), 7% of citric acid, 5% of lemon colloid, 10% of glycerate and 20% of water; and the auxiliary materials comprise 1% of semen cassiae, 1% of black oolong, 1% of poria cocos, 1% of radix puerariae and 1% of sunflower. The method for preparing the candy comprises the following steps: S1, extracting the citrus pomelo extract, namely drying cleaned citrus, sterilizing and disinfecting the citrus, then putting the citrus into a crushing barrel, crushing the citrus, and further extracting the extract in the citrus through equipment for later use after the crushing is completed; and S2, preparing the main materials, namely mixing the citrus and pomelo extract, ascorbic acid (VC) and citric acid in a ratio, and performing sufficient stirring. The citrus and pomelo extract is added into the candy with the function of quickly relieving the alcohol effect, and has the effects of relieving inflammation, easing pain, resisting viruses and inhibiting bacteria and aldose reductase, so that the effect of protecting the liver can be efficiently achieved when being used in the candy with the function of quickly relieving the alcohol effect.

Description

technical field [0001] The invention relates to the technical field of functional candies, in particular to a candy with a quick hangover function. Background technique [0002] Sugars are polyhydroxyl (2 or more) aldehyde or ketone compounds, which can be converted into one of the above two organic compounds after hydrolysis. In chemistry, because it is composed of carbon, hydrogen, and oxygen elements, and its chemical formula is similar to the aggregation of "carbon" and "water", it is also called carbohydrate. [0003] With the continuous enrichment of products, the types of candies are more diversified, and the types are also increasing. Among them, functional candies are the most obvious. Because people don't like drugs, or they don't want to use ordinary functional candies for "face". People have developed functional candy to replace this kind of product, and the candy with fast hangover function is one of them, but the existing candy with fast hangover function is s...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a candy with quick hangover function to solve the problem that the candy with quick hangover function proposed in the background technology is synthesized by chemical reagents and cannot play a good role in protecting the liver