Method for controlling formation of invalid primordia of factory-like bag-cultivated oyster mushroom
A kind of industrialization and oyster mushroom technology, applied in botany equipment and methods, cultivation, plant cultivation, etc., can solve the problems of unable to grow primordia, poor commodity properties, few primordia, etc., to achieve reduced nutrient consumption, high commodity Quality, the effect of increasing labor costs
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[0028] A method for controlling the formation of invalid primordia of Pleurotus ostreatus in factory bags, the specific steps are as follows:
[0029] (1) Sterilization
[0030] The culture material is bagged according to the factory production line to obtain the bacteria bag; the material should be tightly packed, and the bag materials should be tightly spaced without leaving any gaps; the ring seal should be tight and airtight; Handle with care during pot sterilization to prevent rough loading and unloading; bacteria bags are sterilized at 121-123°C for 2-3 hours;
[0031] (2) cooling
[0032] ① Pre-cooling process
[0033] Remove the sterilized bacteria bag from the sterilizer at 90-95°C, put it into a 100-level purified air-cooled room to cool for 3-5 hours, and finally control the internal temperature of the bacteria bag at 44-46°C;
[0034] ②Strong cooling process
[0035] Move it into a strong cold room with 100-level purification, and carry out forced cooling for 1...
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