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Preparation method of margarya melanioides rice noodle soup base

A technology of snail noodles and soup materials, which is applied in the field of food processing, can solve problems such as poor taste experience, single raw materials, and inability to meet customer taste needs

Pending Publication Date: 2022-03-29
宁夏米客食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] This application provides a preparation method for snail noodle soup, which solves the problem that the existing snail noodle soup has relatively single raw materials, poor taste experience of customers, and cannot meet the taste needs of customers

Method used

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Examples

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Embodiment Construction

[0037] In order to enable those skilled in the art to better understand the technical solutions in this application, the technical solutions in the embodiments of this application will be clearly and completely described below in conjunction with the appendix. Obviously, the described embodiments are only part of the implementation of the present invention. Examples, not all examples.

[0038] The core of this application is to provide a preparation method for snail noodle soup, which can solve the problem that the existing snail noodle soup has relatively single raw materials, poor taste experience of customers, and cannot meet the taste needs of customers.

[0039] The soup material preparation method of the snail powder provided by the invention comprises the following steps:

[0040] The pretreated bovine bone is crushed into bovine bone particles for subsequent use;

[0041] The pretreated chicken bone is crushed into chicken bone particles for subsequent use;

[0042] ...

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PUM

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Abstract

The preparation method comprises the following steps: adding bovine bone particles, chicken bone particles, sheep bone particles and fish bone particles into a stirring device in proportion, keeping the temperature at 25-27 DEG C, stirring for 4-5 hours, and taking out a mixture for later use; adding the mixture into a high-temperature sterilization pot, and taking out sterilized raw materials; airing the sterilized raw materials, adding the aired sterilized raw materials into a grinder, and taking out ground powder; adding water into a soup pot, heating until boiling, adding the ground powder into the pot, adding seasonings, continuing to boil for 40-50 minutes, adding Chinese wolfberry fruits, continuing to boil for 10-15 minutes, and naturally cooling the soup to 6-8 DEG C; and canning the cooled soup into independent packages through a canning machine. The soup solves the problems that the raw materials in the existing margarya melanioides rice noodle soup base are relatively single, the taste experience feeling of customers is relatively poor, and the taste requirements of the customers cannot be met.

Description

technical field [0001] The application relates to the technical field of food processing, in particular to a method for preparing snail noodle soup. Background technique [0002] Snail powder is one of the special snacks in my country, with unique flavors of spicy, cool, fresh, sour and hot. Snail noodles are rich in carbohydrates, colloids, cephalin, cellulose, lecithin, protein, carotene, various vitamins, iron, calcium, phosphorus and other nutrients, which can not only satisfy the taste, but also maintain health . The deliciousness of snail noodles is also due to its unique soup. The raw materials in the existing snail noodle soup are relatively single, and the taste experience of customers is poor, which cannot meet the taste needs of customers. [0003] For this reason the application provides a kind of preparation method of snail powder soup material to solve the above problems. Contents of the invention [0004] The present application provides a preparation me...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L23/00A23L13/20A23L17/00A23L5/10A23L33/00
CPCA23L23/00A23L13/20A23L17/00A23L5/13A23L33/00
Inventor 马玉江陈海涛
Owner 宁夏米客食品科技有限公司
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