Toothpaste adopting oral micro-ecological balance technology and preparation method thereof
An ecological balance and toothpaste technology, applied in the field of toothpaste, can solve problems such as poor taste and drug resistance, and achieve the effects of inhibiting growth, preventing dental caries, tooth decay and dental calculus
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Embodiment 1
[0018] A kind of preparation method of the toothpaste that adopts oral cavity micro-ecological balance technology, comprises the following steps:
[0019] S1: Preparation of sophoryl esters and rhamnosyl esters by biological fermentation;
[0020] S2: Weigh the components with the following masses: 0.01 kg of sophoryl ester, 0.01 kg of rhamnosyl ester, 0.1 kg of sodium phytate, 0.1 kg of zinc citrate and 3 kg of β-cyclodextrin;
[0021] S3: Mix sophoryl esters, rhamnosyl esters, sodium phytate, zinc citrate and β-cyclodextrin evenly. The temperature during the mixing process is not higher than 60°C. A constant temperature water bath can be used to maintain a constant temperature. .
Embodiment 2
[0023] A kind of preparation method of the toothpaste that adopts oral cavity micro-ecological balance technology, comprises the following steps:
[0024] S1: Preparation of sophoryl esters and rhamnosyl esters by biological fermentation;
[0025] S2: Weigh the components with the following masses: 0.02 kg of sophoryl ester, 0.02 kg of rhamnosyl ester, 0.5 kg of sodium phytate, 0.25 kg of zinc citrate and 4 kg of β-cyclodextrin;
[0026] S3: Mix sophoryl esters, rhamnosyl esters, sodium phytate, zinc citrate and β-cyclodextrin evenly. The temperature during the mixing process is not higher than 60°C. A constant temperature water bath can be used to maintain a constant temperature. .
Embodiment 3
[0028] A kind of preparation method of the toothpaste that adopts oral cavity micro-ecological balance technology, comprises the following steps:
[0029] S1: Preparation of sophoryl esters and rhamnosyl esters by biological fermentation;
[0030] S2: Weigh the components with the following masses: 2 kg of sophoryl ester, 2 kg of rhamnosyl ester, 2 kg of sodium phytate, 0.5 kg of zinc citrate and 5 kg of β-cyclodextrin;
[0031] S3: Mix sophoryl esters, rhamnosyl esters, sodium phytate, zinc citrate and β-cyclodextrin evenly. The temperature during the mixing process is not higher than 60°C. A constant temperature water bath can be used to maintain a constant temperature. .
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