Hangover alleviating beverage prepared from hovenia dulcis thunb and radix puerariae

A technology of hovenia dulcis fruit and drink, which is applied in the field of hangover, can solve the problems of low-level repetition, inaccurate curative effect, unsound quality standards, etc., and achieve the effects of accelerating metabolism and eliminating, protecting liver, protecting liver and reducing enzymes, and significant effect

Pending Publication Date: 2022-04-29
NANJING UNIVERSITY OF TRADITIONAL CHINESE MEDICINE
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] At present, the research on anti-alcoholic prescriptions has made some progress, but the depth of research is not enough. Although there are many kinds of health care products, there are shortcomings of low-level repetition, inaccurate curative effect, and unsound quality standards.

Method used

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  • Hangover alleviating beverage prepared from hovenia dulcis thunb and radix puerariae
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  • Hangover alleviating beverage prepared from hovenia dulcis thunb and radix puerariae

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Embodiment

[0036] see Figure 1-12 , the present invention provides a technical solution: a hangover drink prepared from Hovenia dulcis and Puerariae root, the raw materials of the hangover drink prepared from Hovenia dulcis fruit and Puerariae root include: Hovenia dulcis fruit, Puerariae root, tangerine peel;

[0037] Hovenia dulcis seeds, kudzu root and tangerine peel are respectively: 1-30 parts of Hovenia dulcis fruit, 1-30 parts of kudzu root, and 1-10 parts of tangerine peel according to mass proportion.

[0038] The first proportioning ratio: the Hovenia dulcis, Puerariae, and Chenpi are respectively according to mass proportion: 10 parts of Hovenia dulcis, 30 parts of Puerariae, and 5 parts of Tangerine peel.

[0039] The second proportioning ratio: the Hovenia dulcis, Puerariae, and Chenpi are respectively according to the mass proportion: 20 parts of Hovenia dulcis, 20 parts of Puerariae, and 5 parts of Chenpi.

[0040] The third proportioning ratio: the Hovenia dulcis, Puera...

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Abstract

The invention belongs to the technical field of hangover alleviating, and particularly relates to a hangover alleviating beverage prepared from semen hoveniae and radix puerariae, and the hangover alleviating beverage prepared from semen hoveniae and radix puerariae comprises the following raw materials: semen hoveniae, radix puerariae and pericarpium citri reticulatae. The traditional Chinese medicine composition is prepared from the following raw materials in parts by mass: 1-30 parts of semen hoveniae, 1-30 parts of radix puerariae and 1-10 parts of pericarpium citri reticulatae. The preparation method of the raw materials of the anti-alcoholism beverage prepared from the hovenia dulcis thunb and the radix puerariae specifically comprises the following steps: S1, extracting and drying the hovenia dulcis thunb and the radix puerariae by adopting a water decoction process to obtain a dry extract, and crushing the dry extract; s2, crushing the pericarpium citri reticulatae by adopting a TC-10 type air-flowing type superfine crushing grader to prepare superfine powder in which effective components are rapidly released; and S3, uniformly mixing the dried orange peel ultrafine powder, the dried extract of the hovenia dulcis thunb and the radix puerariae and a flavoring agent, and filling a filter bag with the obtained mixture. Metabolism elimination of ethanol in the body can be accelerated, and the traditional Chinese medicine composition has remarkable liver protection and transaminase lowering effects and has a protection effect on alcoholic liver injury.

Description

technical field [0001] The invention relates to the technical field of hangover, in particular to a hangover drink prepared from hovenia dulcis and kudzu root. Background technique [0002] In recent years, the alcohol consumption group has become increasingly large, and the number of alcohol poisoning, especially acute alcohol poisoning, has increased sharply. Studies have shown that ethanol has a direct damage to the liver, which is related to the formation of fatty liver and lipodystrophy. The amount and duration of alcohol consumption are directly related to the occurrence of alcoholic fatty liver. More than 80% of heavy alcohol drinkers have a certain degree of fatty liver, 10% to 35% can develop into alcoholic hepatitis, and 10% to 20% will develop into liver cirrhosis. [0003] At present, the research on anti-alcoholic prescriptions has made some progress, but the depth of research is not enough. Although there are many kinds of health care products, there are short...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L33/105
CPCA23L2/38A23L33/105A23V2002/00A23V2200/334A23V2250/21
Inventor 严国俊江悦亓雅丽陈奕旸潘苏华潘金火
Owner NANJING UNIVERSITY OF TRADITIONAL CHINESE MEDICINE
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