Granulation process of cheese seasoning

Abstract

The invention discloses a granulating process of a cheese seasoning. The granulating process comprises the following steps: adding raw materials required for preparing the cheese seasoning into a mixing device for heating and stirring; the stirred raw materials are made into particles, the particles are put into a drying device to be dried, in the drying process, the temperature in the drying device is controlled to be kept within a preset temperature range through a control part, and the drying time is controlled to be within a preset time range; and screening the dried particles through a screening device to obtain a cheese seasoning finished product. The raw materials are mixed through heating and stirring, the heating temperature is controlled to enable the raw materials to conform to the subsequent particle making state, particle making is facilitated, then the particles are dried at the optimal drying temperature and drying time, the drying process is strictly controlled through the control part, and the drying efficiency is improved. The drying efficiency is improved; and the shapes of the particles are not changed.

Description

technical field [0001] The invention relates to the technical field of making cheese seasonings, and more particularly, the invention relates to a granulation process of cheese seasonings. Background technique [0002] Cheese seasoning can also be called shredded cheese, which will be drawn when heated. It is often used to make baked goods such as toast, pizza, and baked rice. The existing cheese seasonings on the market are mostly square or round in shape. However, the particles are relatively large, which is not easy to spread on the surface of the food uniformly, resulting in poor appearance after being applied to the baked food. Therefore, it is necessary to propose a granulation process for cheese seasoning to at least partially solve the problems existing in the prior art. SUMMARY OF THE INVENTION [0003] A series of concepts in simplified form have been introduced in the Summary section, which are described in further detail in the Detailed Description section. T...

AI Technical Summary

Problems solved by technology

[0002]Cheese seasoning can also be called shredded cheese, which will be shredded after heating. It is often used to make baked foods such as toast, pizza, and baked rice. Cheese seasonings are mostly square or round in shape, but the particles are relatively large, which is not easy to spread evenly on the food surface, resulting in poor appearance after being applied to baked food

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