Selenium-rich water-soluble dietary fiber health food containing gluglucosan and method for making same
A technology for dietary fiber and health food, which is applied in the field of selenium-enriched water-soluble dietary fiber health food and its preparation
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[0036] The excipients (such as selenoproteins and vitamins) involved in this formula all belong to food nutrition grade.
[0037] The main ingredients involved in this formula are specially processed from natural konjac flour. The specific method is: take 1 kg of konjac flour with a selenium content of 0.1-0.7 mg / kg between 60-100 mesh, add 6 kg of 25° (volume ratio) alcohol, soak it at 20°C for 1 hour, and grind it repeatedly with a colloid mill Fine, high-pressure separation at 0.5MPa, repeated 3 times, deliquored with a centrifuge, vacuum-dried at 90-100°C and -0.07MPa for 4.5 hours, to obtain selenium content of 0.02-0.10mg / kg above 100 mesh (mainly concentrated between 0.03-0.07mg / kg) pure white konjac flour.
[0038] Before preparation, use four 60W UV lamps to sterilize the environment and equipment for 30 minutes, wipe the equipment twice with 70-degree alcohol, and then use UV lamps to sterilize the outer packaging and workshop of raw materials. Take 958 jin of konj...
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