Malic polyphenol producing process with apple peel slag
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 天津市尖峰天然产物研究开发有限公司
- Publication Date
- 2002-02-13
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
Technical field:
[0001] The invention belongs to a polyphenol mixture production process, in particular to a production process for extracting apple polyphenols with apple pomace. Background technique:
[0002] Before the present invention, the raw material for producing apple polyphenols was immature apples and fruits and vegetables. Based on the presence of a large number of polyphenol compounds and their physiological activity in immature apples and fruits and vegetables, the production of apple polyphenols is applied in the fields of pharmacy and food chemical industry. Apple polyphenols are fruit polyphenol compositions obtained by squeezing and extracting immature apples and then purifying them, as active ingredients of antioxidants, antimutagenic agents, and antiallergic agents, substances that exist in plants as plant secondary metabolites. However, apples and fruits producing apple polyphenols have strong seasonality, short harvest period, easy oxidation, and unfav...