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一种混合物、冬青的技术，应用在牙粉,食品,口香糖,漱口剂和其他口腔用消费品领域
Inactive Publication Date: 2006-12-13
SYMRISE GMBH & CO KG
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Summary
Abstract
Description
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Application Information
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Problems solved by technology
[0011] Until now, it is believed that no satisfactory non-salicylate substitutes for methyl salicylate in fragrance and / or flavoring compositions have been proposed
Method used
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Examples
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Embodiment
[0113] The following examples serve to illustrate the use of mixtures MS (mixtures comprising compounds A), B), C), D) and optionally E) according to the invention. However, the use of the mixture MS according to the invention is not restricted to the examples described.
[0114] Unless otherwise stated, the following contents are all contents by weight.
[0115] compound
Parts by weight of composition X
Parts by weight of composition Y
Parts by weight of composition Z
Eucalyptol
100
100
100
L-menthol
500
500
500
L-Oxyl acetate
130
130
130
L-carvone
20
20
20
Anethole
100
100
100
Methyl salicylate
150
-
25
Mixture MSa
-
150
125
[0116]The mixture MSa consisted of 3.7% dihydroanethole, 7.1% o-anisaldehyde, 44.6% 1,3-dimethoxybenzene and 44.6% 2'-hydroxyacetophenone. Said percentages are weight perc...
Embodiment 2
[0122] Mixture MS1 consists of 4.5% dihydroanethole, 8.9% o-anisaldehyde, 37.3% 1,3-dimethoxybenzene, 34.3% 2'-hydroxyacetophenone and 15% 2'-methoxy Composition of phenyl acetophenone. Said percentages are weight percentages.
[0123] The toothpaste has a typical wintergreen flavor.
Embodiment 3
[0126] Mixture MS2 consists of 2.8% dihydroanethole, 7.0% o-anisaldehyde, 39.4% 1,3-dimethoxybenzene, 42.3% 2'-hydroxyacetophenone and 8.5% 2'-methoxy Composition of phenyl acetophenone. Said percentages are weight percentages.
[0127] Auxiliary fragrances include 1-menthol, 1-carvone, anethole and the cooling compounds N-ethyl-p-menthane-3-amide, 1-oxyl acetate, 1-menthol glycol carbonate and 1-Menthol Propylene Glycol Carbonate.
[0128] The flavor and sensory profile of this alkaline calcium carbonate-based toothpaste is stable over a long period of time.
[0129] This cool, long-lasting breath freshening toothpaste has a pleasant wintergreen flavor without the bitterness and medicinal taste.
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PUM
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Abstract
The invention relates to a mixture of compounds having the sensory properties of wintergreen, to fragrance and flavoring compositions containing said mixture and to flavored and perfumed products containing said mixture, to a method of adding a wintergreen flavor, odor or note to (non-wintergreen) flavored or perfumed products. Further the present invention relates to the use of said mixture as an enhancement, or as complete or partial replacement for methyl salicylate, in particular in chewing gum, foods, dentifrices, mouthwashes and other orally consumable products. The mixture comprises or consists of dihydroanethole, o-anisaldehyde, 1,3-dimethoxybenzene, 2'-hydroxyacetophenone, and optionally 2-methoxyacetophenone.
Description
technical field [0001] The present invention relates to mixtures of compounds having sensory properties of wintergreen, aromatic and flavoring compositions containing said mixtures and flavored and perfumed products containing said mixtures, imparting wintergreen flavor, smell or aroma to (non-wintergreen) flavored or perfumed products method of fragrance. The present invention also relates to the use of said mixture as an enhancer or as a complete or partial substitute for methyl salicylate, in particular for chewing gum, foods, dentifrices, mouthwashes and other oral consumer products. Background technique [0002] Methyl salicylate (methyl 2-hydroxybenzoate) is a commonly used flavoring. It is the main constituent of oil of wintergreen and is obtained by steam distillation of plant parts, usually the leaves. Methyl salicylate can also be obtained by esterification of salicylic acid with methanol. [0003] The organoleptic properties (odor and taste) of methyl salicylat...
Claims
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Application Information
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