Overcoming DAPA aminotransferase bottlenecks in biotin vitamers biosynthesis
a biosynthesis and aminotransferase technology, applied in the direction of transferases, organic chemistry, enzymology, etc., can solve the problems of serious bottleneck in the conversion of kapa to dapa, concomitant increase in the final product, and build-up of kapa, so as to improve the biosynthesis yield of downstream biotin vitamers
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[0034] A bottleneck in KAPA-to-DAPA conversion occurs during pimelic acid-fed fermentations of B. subtilis. In the experiments described below, we discovered that in B. subtilis, DAPA aminotransferase uses lysine as an amino donor, in contrast to S-adenosylmethionine (SAM), the compound that serves as the amino donor for DAPA aminotransferases of B. sphaericus (Izumi et al., Agric. Biol. Chem. 45:1983-1989, 1981), Brevibacterium divaricatum, Salmonella typhimirium, Aerobacter aerogenes, Bacillus roseus, Micrococcus roseus, and Sarcina marginata (Izumi et al., Agr. Biol. Chem. 39:175-181, 1975), E. coli (Eisenberg et al., J. Bacteriol. 108:1135-1140, 1971), and S. marcescens.
[0035] In E. coli and B. sphaericus, the conversion of KAPA to DAPA is catalyzed by DAPA aminotransferase, the product of the bioA gene, which utilizes SAM and KAPA as substrates (Eisenberg et al., J. Bacteriol. 108:1135-1140, 1971; Izumi et al., Agric. Biol. Chem. 45:1983-1989, 1981; Stoner et al., J. Biol. Che...
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