Toxoplasma gondii Oocyst Protein
a technology of oocyst protein and toxoplasma gondii, which is applied in the field of toxoplasma gondii oocyst protein, can solve the problems of no test which can differentiate between oocyst ingestion and tissue cyst ingestion, and meat products containing tissue cysts which could infect consumers, and represent a potentially serious problem for the u.s. pork industry
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[0057]Toxoplasma gondii RNA, DNA, and protein were extracted from unsporulated and sporulated oocysts, excysted sporozoites, tachyzoites, and bradyzoites stages using TRIZOL reagent (Gibco / BRL Life Technologies, Gaithersburg, Md.). For collection of parasite nucleic acids and proteins from unsporulated and sproulated oocysts, oocysyt walls were first disrupted by treating intact oocysts with 5.25% sodium hypochlorite in water for 30 minutes at room temperature. Oocysts were washed 3-4 times by centrifugation in water to remove the sodium hypochlorite, and were then disrupted by vortexing with 500 micron glass beads for 5 minutes. For collection of parasite nucleic acids and proteins from excysted sporozoites, tachyzoites, and bradyzoites, parasites were pelleted by centrifugation and lysed in 1-2 mls of TRIZOL reagent by repetitive pipetting (Hill, D. E., et al., “Specific detection of Neospora caninum oocysts in fecal samples from experimentally infected dogs using the polymerase c...
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