The invention discloses a production process of flavored
ganoderma lucidum tablets, which comprises the following steps: performing deep culture on 75.00 kg of
ganoderma lucidum dry paste, 45.00 kg of parasitic
loranthus dry paste, 27.65 kg of rhizoma cyperi, and auxiliary materials including 2.00 kg of
starch, 0.50 kg of
magnesium stearate, 60.00 kg of
cane sugar, 60.00 kg of talcum
powder, 0.75 kg of
gelatin and 0.90 kg of red
iron oxide, performing
reflux extraction on deep culture
ganoderma lucidum ferment
powder by adopting
ethanol with proper concentration, extracting residues again, and performing multiple times of extraction to reduce component residues, so as to obtain the flavored
ganoderma lucidum tablets. The extraction time is shortened, the extraction rate of effective components in lucid ganoderma is greatly improved, the oscillating granulator with a proper screen is adopted, prepared particles are good in uniformity, an efficient boiling dryer is used during
drying, the temperature is controlled, the quality of the particles can be better guaranteed, and damage to the effective components due to high temperature is reduced; dried particles and
magnesium stearate are fully mixed in a three-dimensional motion mixer, so that the consistency of tablet components is ensured, indexes such as
hardness and
friability of the tablets are more stable, and the problems of tablet loosening, tablet
cracking and the like are reduced.