Unlock instant, AI-driven research and patent intelligence for your innovation.

Sport beverage and preparation method

A sports drink, a technology of mass percentage content, applied in the field of beverages, can solve problems such as focusing on short-term effects, and achieve the effects of improving human immunity, enhancing human immunity, and scavenging free radicals

Inactive Publication Date: 2008-09-24
黄恒燊
View PDF5 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In order to overcome the problem that the existing sports drinks focus on short-term effects, the object of the present invention is to provide a kind of sports drink, which can replenish the water and minerals lost by the human body after exercise in time, and can provide and replenish energy before or during exercise.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0046] The preparation method of sports drink of the present invention comprises the following steps:

[0047] (1) dissolving the chitosan oligosaccharide of formula quantity in a certain amount of pure water, after dissolving, filter to obtain filtrate A;

[0048] (2) Sodium chloride, potassium chloride, magnesium sulfate, calcium citrate, glucose, sucrose are dissolved in a certain amount of pure water according to the formula, and filtrate B is obtained by filtering after dissolving;

[0049] (3) Combine filtrate A and filtrate B into filtrate C, add casein phosphopeptide, sodium carboxymethyl cellulose, seabuckthorn fruit powder, octacosanol, and amino acids to filtrate C according to the formula, and stir for 10 to 30 minutes. Add an appropriate amount of pure water to make up the volume, and homogenize to obtain the finished product D. The total amount of pure water added in steps (1), (2), and (3) is the formula amount.

[0050] (4) The finished liquid D is subjected t...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

A sports-type beverage for providing water, minerals, vitamins, trace element and energy, improving immunity and delaying sanility is proportionally prepared from 13 raw materials including oligochitose, powder of seabuckthorn fruit, octacosanol, sodium chloride, glucose, etc. Its preparing process is also disclosed.

Description

Technical field [0001] The invention relates to the beverage field, in particular to a sports drink and a manufacturing method thereof. Background technique [0002] Sports drinks are formulated according to the characteristics of physiological consumption during exercise. They can supplement the nutrients lost during exercise in a targeted manner, maintain and improve exercise ability, and accelerate the elimination of fatigue after exercise. Therefore, it should have the following basic characteristics : [0003] 1. A certain amount of sugar content: Exercise causes a large amount of muscle glycogen consumption, and the muscles increase the intake of blood sugar, which causes a drop in blood sugar. If it cannot be replenished in time, the working muscles will be weak. On the other hand, since more than 90% of the brain's energy supply comes from blood sugar, a drop in blood sugar will weaken the brain's ability to regulate exercise and cause fatigue. [0004] 2. Appropri...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/38A23L2/52
Inventor 黄恒燊
Owner 黄恒燊