Method for refining Radix astragali polysaccharide
A technology of astragalus polysaccharide and microfiltration membrane, which is applied in the field of pharmacognosy, can solve the problems of low extraction rate and purity of astragalus polysaccharide, long heating time, complicated steps, etc., to avoid thermal decomposition, simple method, increase extraction rate and The effect of product purity
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Embodiment 1
[0023] Take 1 kg of Radix Astragali, pulverize it, and extract it by microwave (70°C, 4 times, 30 minutes / time) to obtain a water extract. Filter, and then pass the filtrate through a 0.2 μm microfiltration membrane, and add 4 times the amount of water to dilute during the process of passing through the membrane (continuously add water according to the amount of permeation). The filtrate was collected and concentrated through an ultrafiltration membrane with a molecular weight cut-off of 1,000 Daltons. The retentate was collected, precipitated with alcohol, and dried to obtain 81.50 grams of astragalus polysaccharides with a purity of 86.29% (measured by the phenol-sulfuric acid method, the same below).
Embodiment 2
[0025] Take 1 kg of Radix Astragali, pulverize it, and extract it by microwave (70°C, 4 times, 30 minutes / time) to obtain a water extract. Filter, and then pass the filtrate through a 1.4 μm microfiltration membrane, and add 2 times the amount of water to dilute during the process of passing through the membrane (continuously add water according to the amount of permeation). The filtrate was collected and concentrated through an ultrafiltration membrane with a molecular weight cut-off of 10,000 Daltons. The retentate was collected, precipitated with alcohol, and dried to obtain 71.36 grams of astragalus polysaccharide with a purity of 89.73%.
Embodiment 3
[0027] Take 1 kg of Radix Astragali, pulverize it, and extract it by microwave (70°C, 4 times, 30 minutes / time) to obtain a water extract. Filter, and then pass the filtrate through a 0.14 μm microfiltration membrane, and add 5 times the amount of water to dilute during the process of passing through the membrane (continuously add water according to the amount of permeation). The filtrate was collected and concentrated through an ultrafiltration membrane with a molecular weight cut-off of 5,000 Daltons. The retentate was collected, precipitated with alcohol, and dried to obtain 77.93 grams of astragalus polysaccharide with a purity of 81.86%.
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