Tianma food additive and preparing method thereof
A technology for food additives and gastrodia elata, applied in the field of food additives, can solve the problems of high manufacturing cost and complicated process, and achieve the effects of good solubility, simple production process and easy implementation.
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[0016] The gastrodia elata food additive of the present invention is obtained by drying gastrodia elata starch and gastrodia elata dregs.
[0017] The method for preparing gastrodia elata food additive mainly comprises the following steps:
[0018] (1) Cleaning: remove impurities from fresh Gastrodia elata tubers, remove rotten and bad parts, clean them and dry them in open water;
[0019] (2) Pulverization and grinding: after first crushing, grind into a slurry with a grinder;
[0020] (3) Centrifugal separation: after separation by a centrifuge, Gastrodia elata fresh juice, Gastrodia elata starch and Gastrodia elata residue are obtained;
[0021] (4) Drying: the gastrodia elata starch and gastrodia elata residue are dried (dried or air-dried) and ready for use.
[0022] (5) In addition, 5-15% gastrodia elata powder can also be added, which can be powder made from dried gastrodia elata or ground and dried powder from fresh gastrodia elata.
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