Method and device for culturing liquid cultivation seed of mushroom for eating and medicine

A technology of liquid cultivars and cultivation devices, which is applied in the field of cultivation and devices of liquid cultivars of edible and medicinal fungi, can solve problems such as low-cost production of small and medium-sized cultivation plants, and achieve a simple and easy cultivation method. Easy to clean and carry

Inactive Publication Date: 2008-06-11
冯伟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

However, at present, liquid strains suffer from the lack of suitable simple, practical, and convenient small and medium-sized device...

Method used

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  • Method and device for culturing liquid cultivation seed of mushroom for eating and medicine

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Effect test

Embodiment 1

[0028] The cultivation of the liquid cultivar of the present invention is as follows: 20g of corn flour, 7g of soybean flour, 15g of sugar, 0.7g of potassium dihydrogen phosphate, 0.3g of magnesium sulfate, 0.6g of chlorine dioxide, and 1g of multivitamins are added into 200g of water, and stirred into a paste Shape, adjust the PH value to 6-7.5, add 500g of boiling water, add an appropriate amount of vegetable oil and heat to boiling, then continue to stir until there is no foam, then continue to stir for 1-2 minutes, then stop heating to make liquid bacteria Put the culture medium into the culture bottle of the liquid strain culture device, seal, sterilize, and cool to make a sterile liquid culture medium for use; Inoculate the mother species of polluted slant test tubes into a culture bottle containing 700g of liquid culture medium as the mother species of liquid strains, and carry out aeration and cultivation with a compression pump at room temperature for 4 to 6 days; to t...

Embodiment 2

[0030] The cultivation of the liquid cultivar of the present invention is as follows: 30g of corn flour, 10g of soybean flour, 20g of sugar, 1g of potassium dihydrogen phosphate, 0.5g of magnesium sulfate, 0.8g of chlorine dioxide, and 3g of multivitamins are added into 300g of water, and stirred into a paste , adjust the pH value to 6-7.5, add 700g of boiled water, add an appropriate amount of vegetable oil and heat to boiling, then continue to stir until there is no foam, continue to stir for 1-2 minutes, stop heating, and then make a liquid strain The culture medium is put into the culture bottle of the liquid strain culture device, sealed, sterilized, and cooled to make a sterile liquid culture medium for use; Inoculate the mother species of inclined test tubes into the culture bottle with 1000g of liquid culture medium as the mother species of liquid strains, and carry out aeration and culture with a compression pump at room temperature for 4 to 6 days; to test the growth ...

Embodiment 3

[0032]The cultivation of the liquid cultivar of the present invention is as follows: 25g of corn flour, 8g of soybean flour, 17g of sugar, 0.8g of potassium dihydrogen phosphate, 0.4g of magnesium sulfate, 0.7g of chlorine dioxide, and 2g of multivitamins are added into 250g of water, and stirred into a paste Shape, adjust the PH value to 6-7.5, add 600g of boiling water, add an appropriate amount of vegetable oil and heat to boiling, then continue to stir until there is no foam, then continue to stir for 1-2 minutes, then stop heating, that is, it is made into liquid bacteria Put the culture medium into the culture bottle of the liquid strain culture device, seal, sterilize, and cool to make a sterile liquid culture medium for use; Inoculate the mother seed of the polluted inclined test tube into a culture bottle containing 850g of liquid strain medium as the mother seed of liquid strain, and carry out aeration and cultivation with a compression pump at room temperature for 4 ...

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Abstract

The invention relates to a cultivating method of liquid cultivated species of edible fungi and medicinal fungi and device, wherein, the cultivating method utilizes a liquid bacterial cultivating device and a liquid-spread bacterial mother fungi enlarging cultivating device through liquid bacterial cultivating, vaccination and liquid bacterial mother fungi enlarging cultivating to finish cultivating of liquid cultivated species of edible fungi and medicinal fungi. The cultivating method of liquid cultivated species of edible fungi and medicinal fungi is simple and feasible, the operation is simple and convenient, the success rate is high, and an enlarging cultivating device is further adopted to proceed liquid bacterial mother fungi enlarging cultivating, therefore, the invention is used for manufacturing in middle and small sized cultivating factories with low cost. The device has the advantages of simple structure, small size, easy cleaning, simple and convenient operation, portability, convenience and low cost.

Description

technical field [0001] The invention relates to a method and device for cultivating liquid cultivars of edible and medicinal fungi. technical background [0002] At present, the strains of edible and medicinal fungi include solid strains and liquid strains. Liquid strains are purer than solid strains, have faster germination, complete fruiting, high yield, and strong disease resistance. However, at present, liquid strains suffer from the lack of suitable simple, practical, and convenient small and medium-sized devices and methods for expanding cultivation, so the low-cost production of small and medium-sized cultivation plants cannot be solved. Contents of the invention [0003] The purpose of the present invention is to provide people with a method for cultivating liquid cultivars of edible and medicinal fungi that are not only simple in structure, small in size, easy to clean, easy to carry, and low in cost, but also suitable for low-cost production in small and medium-s...

Claims

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Application Information

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IPC IPC(8): A01G1/04C12N1/14
Inventor 冯伟
Owner 冯伟
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