Method for cultivating chromium-rich bud of Semen cassiae

A technology of chromium-rich cassia seeds and cassia buds, which is applied in the field of cultivation of chromium-rich cassia buds to achieve easy operation, simple process and improved anti-cardiovascular disease effect

Inactive Publication Date: 2009-07-08
TAISHAN MEDICAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But so far, there has been no report on the bioorganization of chromium as the carrier of the traditional Chinese medicine Cassia

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] 60g of cassia seeds are soaked in hot water at 58-61°C for 28-35 minutes, and then the soaked seeds are placed in a biological incubator at 36-38°C with chromium trichloride at a concentration of 750-800mg / L. Soak in aqueous solution, the ratio is 500g (dry weight) cassia seeds add 1.8~2.0L chromium trichloride aqueous solution, soak time is 24~36 hours, make cassia seeds germinate, release chromium trichloride aqueous solution; Then the temperature of biochemical incubator Adjust to 27-29°C, humidity 75-85%, and incubate for 68-76 hours. During the incubation period, sprinkle the chromium trichloride aqueous solution of the same concentration as the above-mentioned soaking once every 5-6 hours, and sprinkle the amount of the solution to ensure the solution It is better to soak all the cassia buds but not keep them on the buds, so that the cassia buds grow under these conditions, and the inorganic chromium in the chromium trichloride aqueous solution is continuously abso...

Embodiment 2

[0016] Depends on 60g of cassia seeds, soak in hot water at 58-61°C for 28-35 minutes, then move the soaked seeds into a biological incubator at 36-38°C and use chromium trichloride with a concentration of 400-450mg / L Soak in aqueous solution, the ratio is 500g (dry weight) cassia seeds add 2.2~2.4L chromium trichloride aqueous solution, soak time is 24~36 hours, make cassia seeds germinate, release chromium trichloride aqueous solution; Then the temperature of biochemical incubator Adjust to 27-29°C, humidity 75-85%, and incubate for 68-76 hours. During the incubation period, sprinkle the chromium trichloride aqueous solution of the same concentration as the above-mentioned soaking once every 5-6 hours, and sprinkle the amount of the solution to ensure the solution It is better to soak all the cassia buds but not keep them on the buds, so that the cassia buds grow under these conditions, and the inorganic chromium in the chromium trichloride aqueous solution is continuously ab...

Embodiment 3

[0018] Depending on 60g of cassia seeds, soak them in hot water at 58-61°C for 28-35 minutes. Soak in aqueous solution, the ratio is 500g (dry weight) cassia seeds add 2.0~2.2L chromium trichloride aqueous solution, soak time is 24~36 hours, make cassia seeds germinate, release chromium trichloride aqueous solution; Then the temperature of biochemical incubator Adjust to 27-29°C, humidity 75-85%, and incubate for 68-76 hours. During the incubation period, sprinkle the chromium trichloride aqueous solution of the same concentration as the above-mentioned soaking once every 5-6 hours, and sprinkle the amount of the solution to ensure the solution It is better to soak all the cassia buds but not keep them on the buds, so that the cassia buds grow under these conditions, and the inorganic chromium in the chromium trichloride aqueous solution is continuously absorbed by the cassia buds and converted into organic chromium during the growth process. After passing the inspection, it i...

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Abstract

The invention discloses a cultivation method of traditional Chinese herb cassia buds rich in microelement chromium. The method comprises the following steps: soaking cassia seeds in hot water with the temperature of 58-61 DEG C for 28-35min, then transferring the cassia seeds into a biological incubator with constant temperature of 36-38 DEG C and soaking the cassia seeds in chromium trichloride aqueous solution with a concentration of 400-800mg/L for 24-36h at a proportion that every 500g of the cassia seeds are added with 1.8-2.4L of the chromium trichloride aqueous solution; discharging the chromium trichloride aqueous solution after the cassia seeds germinate; adjusting the temperature to 27-29 DEG C and the humidity to 75-85%; incubating for 68-76h, and sprinkling the chromium trichloride aqueous solution once every 5-6h in an incubation period to allow the cassia buds to grow; and taking out the cassia buds passing the quality inspection for use. The method has simple technological process and easy operation and can help cultivate the cassia buds rich in organic chromium; the cassia seeds rich in chromium cultivated by the method can be taken as a chromium-containing nutritional tonic and a chromium-containing medicine, and provides a new idea for developing cassia seed functional food.

Description

1. Technical field [0001] The invention relates to a cultivation method for making traditional Chinese medicine cassia buds rich in trace element chromium. 2. Background technology [0002] Semen Cassiae is a traditional Chinese medicine widely used for its functions of lowering blood fat, lowering blood pressure, anti-inflammation, delaying and partially reversing the formation of atherosclerotic plaque. Chromium is an essential trace element for the human body, and has various biological functions in the human body, such as Cr 3+ Is the active center of glucose tolerance factor. A large number of studies at home and abroad have confirmed that Cr 3+ It is an essential trace element for normal sugar and fat metabolism. It has obvious effects on the structure, function and target tissue state of insulin. Chromium deficiency in human body is closely related to type 2 diabetes. Further studies found that Cr 3+ Combined with an organic compound synthesized by yeast, its inte...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00A01C1/02C09D9/02
Inventor 张玲夏作理赵晓民
Owner TAISHAN MEDICAL UNIV
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