Almond and pearl paste and preparation method thereof

A technology for almonds and pearls, applied in the field of almond pearl paste and its preparation, can solve problems such as unreported, and achieve the effects of simple and reasonable process, enhancement of human immunity, and rich nutrition.

Inactive Publication Date: 2010-05-26
鲍整强
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, although there are many varieties of products using almonds as raw materials on the market, there are no reports on products that combine the nutritional components of pearls and almonds.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0008] 380 grams of almond powder, 250 grams of puffed rice flour, 150 grams of pearl powder, 120 grams of milk powder, and 100 grams of white sugar. The production method is the same as above.

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PUM

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Abstract

The invention discloses an almond and pearl paste and a preparation method thereof. The almond and pearl paste comprises the following required raw materials by weight percent: 38% of almond powder, 25% of puffing rice flour, 15% of pearl powder, 12% of powdered milk and 10% of white granulated sugar. The production process comprises the following steps: selecting almonds, soaking, peeling, detoxifying, milling, separating, homogenizing, spraying, drying, sieving, preparing and packaging. The invention has the beneficial effects that the process is simple and reasonable, the nutrition is abundant, the drinking is convenient, the senility of the skin can be effectively delayed, and the skin is clean, bright and beautiful and is rich in luster and elasticity. After being eaten frequently, the almond and pearl paste can have the functions of beautifying the face, nourishing the skin, prolonging the life and enhancing the immunological competence of a human body.

Description

technical field [0001] The invention relates to an almond pearl paste and a preparation method thereof. Background technique [0002] According to "Compendium of Materia Medica", almonds have the effects of moistening the lungs, relieving asthma and relieving cough, eliminating phlegm and eliminating accumulation, moistening the intestines and defecating. Almond polysaccharides and vitamin E are high in content, which can effectively delay skin aging and make the skin clean, bright, shiny and elastic. Regular consumption can beautify the skin and prolong life; the trace elements zinc, iron, selenium, and calcium are beneficial to the human body, and most of them exist in organic form in almonds, especially the content of selenium is the highest among all kinds of nuts. Studies have shown that selenium is a trace element with strong anti-cancer ability. In addition, it is also a negatively charged non-metallic ion, which can combine with positively charged metal ions in the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/36A23L1/48A23L33/00A23L25/00A23L35/00
Inventor 鲍整强
Owner 鲍整强
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