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Breakfast

A technology of breakfast, beans, applied in breakfast. It can solve the problems of insufficient intake of nutrients, malnutrition, easy to generate damp heat, etc., and achieve the effects of preventing cardiovascular and cerebrovascular diseases, easy to carry, and simple to eat.

Inactive Publication Date: 2010-11-10
向芙戊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Long-term consumption of foods that should not be eaten on an empty stomach will have a serious impact on the gastrointestinal tract. Insufficient intake of nutrients will cause malnutrition; If it is serious, it will cause cancer. If you do not eat breakfast for a long time, it will be more harmful. It is easy to get gallstones and kidney stones. Obviously, breakfast needs to be improved.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Formula of the embodiment of the present invention: Main ingredients: Yunnan notoginseng 7, American ginseng 8, pine pollen 3, Poria cocos 8, sand ginseng 8, Chinese yam 8, pollen 8, auxiliary materials: soybean 8, black bean 8, mung bean 8, red bean 8, white bean 8 (Also known as fire sickle beans, mountain eyebrow beans, lentils, tea beans, southern flats, sheep's eye beans, and southern beans).

[0017] Preparation method: ① The auxiliary materials black beans 8, soybeans 8, mung beans 8, red beans 8, and white beans 8 are selected separately, cooked, and then removed from the water. After the steam is released, dry at 50°C-80°C and crush to 800-800°C. Mix after 1000 mesh, stir evenly, and sterilize for later use;

[0018] ② The main ingredients are Yunnan notoginseng 7, American ginseng 8, pine pollen 8, pine pollen 8, Poria cocos 8, sand ginseng 8, Chinese yam 8, and pollen 8, respectively selected and dried at 50°C-80°C, and then crushed to 800 -After 1000 meshes...

Embodiment 2

[0022] The formula of this example: Main ingredients: Yunnan notoginseng 9, American ginseng 10, pine pollen 3, Poria cocos 10, Radix ginseng 10, Chinese yam 10, pollen 10, auxiliary materials: soybean 10, black bean 10, mung bean 10, red bean 10, white bean 10 .

[0023] Preparation method is with embodiment 1.

Embodiment 3

[0025] The formula of the embodiment of the present invention: Main ingredients: Yunnan notoginseng 5, American ginseng 5, pine pollen 2, Poria 5, Radix ginseng 5, Chinese yam 5, pollen 5, auxiliary materials: soybean 6, black bean 6, mung bean 6, red bean 6, white bean

[0026] The preparation method is the same as in Example 1.

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PUM

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Abstract

The invention discloses a breakfast, which is comprised of main materials and auxiliary materials in weight part, wherein the main materials include Yunnan pseudo-ginseng root, American ginseng, pine pollen, Indian buead, root of straight ladybell, Chinese wild yam and pollen; and the auxiliary materials are beans. The breakfast prepared from the main and auxiliary materials represents the scientific mixing of nutrients needed by the human body and can nourish the human body. On the premise of ensuring heat quantity and fat, the breakfast is a good product, which contains rich and overall nutrients, avoids increasing weight and beautifies skin and body. Besides proteins, the food prepared by the breakfast contains rich dietary fibers, vitamins, amino acids, lecithin, folic acid and various minerals such as calcium, phosphorus, magnesium, iron, potassium, selenium and the like. When the breakfast taken for a long time, better effects of delaying aging, preventing cardiovascular and cerebrovascular diseases, diabetes, endocrinopathy and other diseases, improving mentality and invigorating brains can be achieved. The breakfast is filled into small bags. For breakfast, 1 to 3 bags can be taken. The breakfast can be taken simply and carried easily and is stored at constant temperature.

Description

technical field [0001] The present invention relates to breakfast food, especially a kind of breakfast. Background technique [0002] Breakfast is the most important meal among the three meals. A good and nutritious breakfast not only gives people energy but also improves work efficiency. At present, there are many kinds of breakfast, such as large and small rice porridge, fried food, milk, instant noodles, bread, eggs, corn paste, etc. Due to the tight time in the morning, especially for young people who go to work, some simply skip breakfast . The above food is not inedible for breakfast, but after eating, especially for a long time, it will cause results that should not appear in modern social life. Long-term consumption of foods that should not be eaten on an empty stomach will have a serious impact on the gastrointestinal tract. Insufficient intake of nutrients will cause malnutrition; If you don't eat breakfast for a long time, it will be more harmful, and you will ...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
Inventor 向芙戊
Owner 向芙戊
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