Camellia nitidissima health milk candy and preparation methods thereof

A technology of golden camellia and golden camellia tea, applied in confectionary, confectionary industry, food science, etc., can solve the problem of not making health-care toffee, etc., to enhance liver and kidney vitality, prevent blood arteriosclerosis, and inhibit tumor growth Effect

Inactive Publication Date: 2011-04-13
蒋科罡
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

For example, the invention with the application number 200510065873 published in the China Patent Information Center - a h

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Embodiment 1: According to ingredients, it includes golden camellia, white granulated sugar, maltose, butter, condensed milk, milk powder, and gelatin. By weight, golden camellia accounts for 20%, white granulated sugar, and maltose each account for 20%, and butter, condensed milk, and milk powder each account for 8%. , gelatin accounted for 16%; decoct golden camellia tea juice to make cream juice; process white sugar, maltose, butter, condensed milk, milk powder, and gelatin according to the production process of general toffee, that is, after hot-melt ratio, filtration, boiling, etc. , to make toffee base material, when boiling the toffee base material, add golden camellia tea cream juice, stir evenly, cool, cut into pieces, pack, and make golden camellia tea toffee.

Embodiment 2

[0013] Embodiment 2. According to the ingredients, it includes golden camellia, white granulated sugar, maltose, cream, condensed milk, milk powder, and gelatin. By weight, golden camellia accounts for 25%, white granulated sugar, and maltose each account for 16%, and butter, condensed milk, and milk powder each account for 9%. , gelatin accounts for 16%; golden camellia is superfinely pulverized to make powder, fully stirred and mixed with white granulated sugar, maltose, cream, condensed milk, milk powder, gelatin, made into granules, and packaged.

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PUM

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Abstract

The invention relates to a camellia nitidissima health milk candy and preparation methods thereof. The invention provides the milk candy using camellia nitidissima as an ingredient and the preparation methods thereof. The technical scheme adopted by the invention is as follows: the milk candy comprises the following ingredients by weight percent: 5-50% of camellia nitidissima, 10-50% of edible sugar, 5-40% of milk and 1-25% of gelatin; and the invention contains two preparation methods of the milk candy. The preparation methods are as follows: (1) camellia nitidissima is boiled to a pasty liquid, edible sugar, milk and gelatin are used to prepare raw milk candy through melting, proportioning, filtering, boiling and other working procedures, the raw milk candy is boiled while the camellia nitidissima pasty liquid is added to stir evenly and the mixture is cooled, chopped and packaged to obtain the camellia nitidissima milk candy; and (2) the leave of camellia nitidissima are used to prepare powder through ultra-fine pulverization, the powder is fully mixed with edible sugar, milk and gelatin to prepare granules and the granules are packaged. The camellia nitidissima health milk candy has nutritional and healthy functions and is suitable for a great amount of consumers.

Description

technical field [0001] The invention relates to a golden camellia health-care milk candy and a preparation method thereof. Background technique [0002] Scientific research proves: Golden camellia contains more than 400 kinds of nutrients beneficial to the human body, rich in tea polyphenols, total saponins, total flavonoids, tea polysaccharides, tea pigments, caffeine, vitamins, amino acids and other natural nutrients; Natural organic germanium (Ge), selenium (Se), molybdenum (Mo), zinc (Zn) and other trace elements that have important health care functions for the human body are one of the plants with the most abundant nutritional value in traditional Chinese medicine in nature. Golden camellia tea has obvious effects on regulating blood lipids, blood sugar, cholesterol, and enhancing the body's immunity. It can improve various discomfort symptoms caused by high blood pressure, antibacterial and anti-inflammatory, heat-clearing and detoxifying, diuretic and swelling, enhan...

Claims

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Application Information

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IPC IPC(8): A23G3/48
Inventor 不公告发明人
Owner 蒋科罡
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